Month: October 2013

REVOLUTION COFFEE: Kid-Friendly Cafes, Buona Vista, Singapore

October 10, 2013 / Buona Vista, Food Reviews, Singapore / 5 Comments

We had trouble finding Revolution Coffee on our first visit. I diligently typed in the address into Google Maps on my iPhone, and it took me on a never-ending loop around the area. In the end, I just used a bit of common sense (ie. there is only ONE building in the nearby vicinity), and we found it. The secret? Just look for the big building called “Infinite Studios” and you won’t go wrong!

Having only recently opened (mid-2013), it’s quickly become one of my favourite places to hang out with kids in tow. To guess why, just check out what Hunter is looking at………………………….

THERE’S A TOY TRICYCLE IN THERE!!!!!!

Hunter had sharp eyes and spotted it from far away, making a desperate bee-line straight for it. It’s a total hit with the kids. Only point to note – there is one tricycle, so if there is more than one kid that likes it… well…. you may have a small problem on your hands.

We had both kids keen on it, but did a pretty good job in “taking turns”. At least there was no bashing up involved!

I particularly like the little nook at the far end of Revolution Coffee, with low padded chairs and a dinky coffee table made from crates. If you have kids, you’ll like this area too since it’s a little tucked into the corner. Note, however, that a lot of things in this cafe is kid-grabbing height.. so if you have a grabber, you might want to keep an extra sharp eye out on them.

I’ll cut straight to it – the coffee is really good. Owner Ajie Permana brought the art of coffee making from Australia and it shows. I particularly enjoyed the Latte ($5.50), which was smooth and creamy, yet packed a real punch. Only downside? It came in a tiny glass, and I would have liked it double-sized.

Their menu is really basic. I was pretty disappointed because I personally like hot food, and the menu was mostly salads and sandwiches. Reluctantly, I opted for the Roast beef sandwich ($11.90). I was, however, delighted when it arrived. It was a sizeable chunk and had lots of tender roast beef in it, and was sufficient in filling me up.

The Spaghetti amatriciana ($9.50) was ordered specifically for the kids, and was described as pasta with tomatoes, so I expected it to be dull. We were so surprised when we discovered it was excellent! It was a large portion of pasta that was silky with a distinctive flavour – like it was handmade. I doubt their pasta is handmade (please correct me if I’m wrong), but it was delicious. We thoroughly enjoyed the stewed tomatoes that it came with – in generous portions and bursting with sweetness.

Hunter ate a huge amount of this dish, so I was happy.

Their Freshly baked banana bread ($4.50) appears to be their signature cake, as I hear it often sells out. However, the kids weren’t interested in it (we couldn’t tell whether it was because they weren’t impressed with it, or if they were already full from their lunch), and when I ate some of it, it didn’t stand out to me either. It is served with homemade yogurt but it didn’t wow me and I would have preferred some slightly-salted butter.

Their rendition of Affogato ($6) is so good it BLEW MY MIND. This is the must-order dish!! They take one of their cookies and crush it into a glass cup, top it off with vanilla ice cream, and serve it with an espresso shot for you to pour over. The coffee soaks into the biscuit, and the ice cream brings it all together to create an utterly spectacular dessert that is bitter yet sweet, crunchy yet smooth. It is such a winner.

The kids had a great time having free reign over the cafe (it’s not too crowded on weekdays) and cycling around outside. Hunter still remembers it as that cafe with a tricycle!

Last Bite: Revolution Coffee offers a casual spot for a simple lunch. Their coffee and affogato are total hits, as is the tricycle that kids can play on.

Highchairs: Yes
Easy access: Yes
Change tables: No
Kids’ menu: No

Revolution Coffee
Infinite Studios building
21 Media Circle, #01-03A
Singapore 138562
Phone: 6777 2110
Prices: $$
Hours: Mon – Fri: 8:00 am – 5:00 pm, Sat – Sun: 10:00 am – 6:00 pm

Brunch Special: Authors Emma McLaughlin & Nicola Kraus: From Nanny Diaries To Motherhood + GIVEAWAY

October 9, 2013 / Giveaways, Guest Brunchers, New York Food / 8 Comments

Today’s Brunch Special is courtesy of Emma McLaughlin and Nicola Kraus, local authors (and moms!). The friends wrote the bestseller, The Nanny Diaries, and have just released their latest book, The First Affair. Emma lives with her husband, Joel, and three-year-old son on the Upper West Side. Nicola, a New York native, lives with her husband, David, and her three-year-old, Sophie, in Brooklyn.

Did having kids change your NYC lives?
Absolutely! A block has never been so long. And we both marvel at the lack of storage space in strollers, the weight of diaper bags, the ordeal of getting your kid ten blocks in a rainstorm. When our kids were little we had raw envy of our friends in the suburbs, throwing the kid and the groceries in the car.
Nicola: I remember pushing the stroller and a carton of diapers uphill in a headwind that was biblical.

Where are your favourite places in the city to go with your kids?
Nicola: We love the Brooklyn Children’s Museum and the Prospect Park Zoo for toddlers — it’s small and very manageable. The fabulous thing about Cobble Hill and Carroll Gardens is that every restaurant, no matter how fancy, is kid-friendly before 7pm so I take Sophie out every weekend.
Emma: I’ve taken up permanent weekend residence at the Met Museum. It’s always amazing to see people lined up on the steps when the family entrance is opened to all. It’s the best-kept secret. And even if you’ve been up since 5am there’s something magical about having an entire exhibit hall to yourselves in the opening hours.

Where do you like to take your families for special occasions?
Nicola: I love Red Gravy on Atlantic because it’s quiet enough for old and young to hear small voices.
Emma: I like Elizabeth’s on Columbus because they have a reasonably priced kids menu and it’s organic.

What’s your number one tip for dining out with young kids?
Nicola: Start young and do it frequently. We made sure Sophie went out to eat at least once a week and now she can sit quietly and entertain herself through a three-hour meal. Have a go-bag filled with all those little doo-hickeys you get from birthday parties, plus crayons and playdoh. When she was a baby I would raid the kitchen and hand her a whisk or a wine stopper. She’d be fascinated for long enough for us to enjoy our food. It doesn’t always go smoothly — bring the iPhone in case of meltdowns. Emma agrees that it’s all about coming with a deep bag of tricks.

How did having kids affect your friendship and work partnership?
We just say thank god our kids magically arrived four months apart because it’s invaluable that we’re both trying to schedule flu shots. We both can’t take work calls between 5:30pm and 8:30pm (when LA ALWAYS wants to talk). We both have weird stains on our clothes. It would be so hard because, even having been nannies, you do not understand the life-force suck that is parenting until you’re in the trenches.

How do you fit in writing and parenting? How do you balance both of these important roles?
No procrastinating allowed! We make the most of every hour, every minute. While we’re figuring out our next scene, we fold laundry. While we’re on a conference call with our editor we throw the chicken in the slow cooker. Then we get the kids to bed and lie on the floor.

Your breakthrough novel, The Nanny Diaries, was loosely based on your experiences with nannying. What were some of the things you thought you knew as a caregiver that were challenged when you had your own children?
Honestly, it was really hard and rewarding work then, and it’s really hard and rewarding work now. We will say that when we were nannies we were also in college so sleep deprivation was a result of studying hard or going out. We were usually able to catch up on weekends if we needed to. When you’re the mom there’s no laying on the couch for an entire Sunday watching rom-coms to get back on track. We now reminisce about those Sundays the way people talk about honeymooning in Paris.

What were some of the biggest obstacles you faced when feeding your charges and how have you applied some of those lessons in the feeding of your own kids?
Nicola: Sophie has gone through long stretches where I swear she was solar-powered. But the girls I nannied for who went through long plain pasta phases one day loved sushi so I breathed through it. The biggest thing I try to do (which is hard because we’re all pressed for time and who wants to make something that won’t be a slam-dunk) is re-introduce things she’s passed on previous nights. It always pays off but it takes patience. Serious patience.

Tell us about your latest book, The First Affair.
It’s the story of Jamie McAlister, a White House intern sucked into a torrid affair with the President of the United States that threatens to destroy them both. It’s our sexiest book yet, but as Moms we wrote the kind of book we want to read, something thrilling that keeps us turning the pages!

Pick up your copy of The First Affair from Amazon.com.

GIVEAWAY
We’re delighted to offer Brunch With My Baby readers the chance to win an autographed copy of The First Affair, the new novel by Emma McLaughlin and Nicola Kraus. Enter via the Rafflecopter widget below.

Competition open Wednesday October 9, 2013 to 11:59pm EST Wednesday October 16.

Open to US mailing addresses only.

a Rafflecopter giveaway

Emma McLaughlin and Nicola Kraus are the authors of The Nanny Diaries, which was declared by Newsweek a ‘phenomenon’, the longest-running hardcover bestseller of 2002 and was made into a major motion picture in 2007. They are also the authors of the New York Times bestsellers Citizen Girl, Dedication, The Nanny Returns, and Between You and Me; The Real Real and Over You are their first two young adult novels. Their most recent novel, The First Affair, hit stands in August 2013.

SINGAPORE POLO CLUB: Kid-Friendly Cafes, Thomson, Singapore

October 9, 2013 / Food Reviews, Singapore, Thomson / 1 Comment

We’ve been in Singapore for over two years, and only just discovered the Singapore Polo Club. And…. it is an absolute HIT with the kids! Seriously, it is more of an entertainment-playground that it is a cafe.

The Singapore Polo Club is open to the public on Mon-Fri. But, on Tuesdays and Thursdays at 5PM onward, there is something special for the little ones – POLO MATCH! With horses! (obviously)

So here’s what we do.

We rock up at 5PM and the kids get more and more excited as we turn into the parking lot, because they know what’s coming (we’ve been here a few times already). They immediately run into The Verandah, the el fresco cafe that overlooks a huge race track and makes it feel like you’re in the of nowhere – it is so tranquil and chill. It’s very casual so we can rock up in our sleeveless tops, shorts and flip flops, and feel right at ease.

The kids spend most of the time hanging on the balcony railing, all wide-eyed, fascinated with the horses trotting right past their noses. And yes, there’s a polo match that starts at 5PM which is great fun for the kids to watch. Only problem is that Hunter always pines for and asks to sit on a horse the whole time.

But, beyond the horse-y parts, there is also a swimming pool. Complete with a big tank of free-flow iced water by the side. Wonderful for a splish-splash in the afternoon before you sit down for an early dinner.

But wait, there’s more! There’s even a shaded playground that is neat and clean, and offers a great way to get rid of excess energy (parents, you’ll know by now kids need to do this, so they’ll be able to sit still for their meal afterwards).

The Singapore Polo Club also has a spacious bathroom (that is, oddly, well air-conditioned) with shower facilities as well as a changing table. Very handy if you have kids in diapers with you.

The food is reasonably priced (most dishes range from $10-$15 for the public, members are a dollar or two cheaper), and quite tasty. Both kids always eat very well when we’re there – partly due to the fact that they spend most of the time distracted, gawking at the horses!

The Chicken Satay is always a winner, as the kids love holding the sticks and nibbling on the meat. The satay sauce is not too spicy, so Carter actually eats it (not Hunter, he’s morbidly afraid of spicy food).

I personally love their KL Hokkien Noodles, which come in a large serving and is studded with lots of seafood. It’s lovely comfort food, very tasty, and easy for me to eat with one hand if I’m dealing with a kid with the other. I want to note, however, that one of the times I ordered it, it was a little too salty for our liking.

We always order this Horfun (with seafood or beef) with gravy for both kids. They pretty much polish this off between the two of them. The noodles are silky and slippery, and beautifully charred. The gravy is rich and thick with egg, and is very tasty without being overly salty. I also like to snip up the green veg and mix it in for them.

The only dish I didn’t like was the Fish and Chips. I’ve only ordered it once, so perhaps I just lucked out and it’s better other times. At first I was really impressed that it came in a HUGE serving size – two fat chunks of fish on a big bed of fries. The fish was moist and well-done, however, the batter was just so oily! Let’s be clear here – I love deep fried food and eat it all the time. But even for me, this was a doozy. It just oozed oil and I had to cut off the batter and dig out the fish. It was a shame as I’d ordered this, thinking the kids could have some too, but I didn’t dare let them near so much oil.

Last Bite: Bring your kids to the Singapore Polo Club to watch a polo match and check out the horses over a casual el fresco dinner. One of the best ways to spend a late afternoon and evening with the kids! Go on Tuesdays or Thursdays at 5PM onwards to watch the polo match.

Highchairs: Yes
Easy access: Yes
Change tables: No
Kids’ menu: No

The Verandah @ Singapore Polo Club
80 Mount Pleasant Road
Singapore 298334
Phone: 6854 3999
Prices: $$
Hours: Tue – Sun: 7:00 am – 11:00 pm

Happy 1st Birthday Brunch With My Baby!

October 8, 2013 / News, News, Singapore, Sydney Food / 0 comment

Today we celebrate Brunch With My Baby turning one year old! Our little site that started in New York and branched out to Singapore and Sydney, has hit its very first birthday today. Thanks for following us on our brunching adventures!

How Do You Measure A Year? (with apologies to fans of “RENT”)

In numbers
Our very first post — a review of our favorite kid-friendly restaurant, Balthazar — went live on this day last year, making us a the ripe old age of one. Since that first review, we have written nearly 300 posts, and have eaten at and written over 200 Restaurant Reviews from Manhattan to Brooklyn, and Sydney to Singapore. Don’t judge us. It was for the kids! ~~They were~~ we were really hungry.

In people
Our first interview for the Guest Brunchers section of the site was with the lovely and super business savvy aden + anais CEO Reagan Moya-Jones, about her favorite places to eat with her kids in the city. Since then, we have had the opportunity to meet and get to know 21 entrepreneurs in the world of food, kids, and fashion. Some highlights have included Chef Dominique Ansel and Rosie Pope.

In cool stuff
We are always looking for products that are perfect for urban parents and that make towing a child around the city a little easier. Since the site’s launch, we have reviewed and offered our readers 10 high value Giveaways, from a HUGE case of Chobani Champions yogurt, a whole line of new products from aden + anais, to a Britax carrier and even a Stokke stroller!

In experiences
In the past year, our kids have grown from easy-to-tote-around infants to rough and tumble toddlers; which means that we have experienced the best and worst of dining out. We’ve taken all of our experiences and turned them into nearly 10 Survival Guides, to help you navigate a meal out — or even an entire day out — with a baby or toddler with as much grace as possible.

In love
To our readers who have been with us from those very early days (thanks mum and dad!) and all those sleepless nights, we thank you for continuing to read about our adventures and supporting our brunching journey through New York, Sydney and Singapore. To our new readers, we hope this site gives you the courage to pack up Baby, put on some cute but walkable shoes, and take the train to one of your favorite restaurants from before you became a parent. It won’t be the same as it was before, and it probably will be a lot messier, but we promise, it will be worth it. And don’t forget to order wine 🙂

Love,

Christine, Alexis, Cheese & Little J, and the BWMB teams in Singapore and Sydney.

Opening photo by stevendepolo. Raegan Moya-Jones photo by Elizabeth St.

How Do You Measure a Year (With Apologies to Fans of “Rent”)?

October 8, 2013 / New York Food, News, News, Sydney Food / 6 Comments

In numbers
Our very first post — a review of our favorite kid-friendly restaurant, Balthazar — went live on this day last year, making us the ripe old age of one. Since that first review, we have written nearly 300 posts, have eaten at A LOT of restaurants and written over 200 Restaurant Reviews from Manhattan to Brooklyn, and Sydney to Singapore. Don’t judge us. It was for the kids! ~~They were~~ we were really hungry.

Raegan and her four girls: Anais, Lourdes, Amelie Rose and Arin. Photo credit: http://www.elizabethstreet.com/living/their-room-raegan-moya-jones%5B/caption%5D

In cool stuff
We are always looking for products that are perfect for urban parents and that make towing a child around the city a little easier. Since the site’s launch, we have reviewed and offered our readers high value Giveaways, from a HUGE case of Chobani Champions yogurt, a whole line of new products from aden + anais, to a Britax carrier and even a Stokke stroller!

Love,

Christine, Alexis, Cheese & Little J, and the BWMB team

Opening photo by stevendepolo.

THE BOOK CAFE: Kid-Friendly Cafes, River Valley, Singapore

October 6, 2013 / Food Reviews, River Valley, Singapore / 1 Comment

I can safely say The Book Cafe ranks riiiiight up there as one of the most kid-friendly cafes I’ve visited in Singapore.

Ironically, I’d been pushing off checking out this cafe for months, because I thought it was very baby-UNfriendly (I was under the impression that, being a book cafe, it was practically like a library and kiddos were not tolerated). Of course, the day never came where I’m *ahem* rid of both kids, so one day I just decided to bite the bullet and meet some girl friends there.

I’ve since been back 3-4 times, with either one or both kids, and I am delighted with this cafe.

It’s cozy and laid back, with friendly service and a casual atmosphere. The patrons seem to be split into three groups: the diners that park themselves for ages (studying or working on their laptop), the diners that are there for a quick business lunch, and the diners with young children in tow (<– points to self).

I’ll be frank – I feel really sorry for the people there trying to study/work. The cafe is split into two areas, with the couch section popular with the parents-with-kids. If you’re there trying to study/work, you’ll want to think again, buddy. I personally wouldn’t want to be there whilst kids are wandering around and distracting you!

That said, the couch section is AWESOME if you have kids in tow. The couches are low enough for kids to climb up/down, very comfy, and you’re able to spread out all your kiddie paraphernalia. It’s also pretty contained, so kids are pretty safe.

And, OH MY GOODNESS, they have toys. A big, fat box of toys for kids to dig around in and amuse themselves with. What a hit!!

I have a soft spot for their latte. I ask for mine in their big mug (usually reserved for their iced drinks), with an extra shot otherwise it’ll be too milky. It always hits the spot, and I love sipping on my big glass of coffee as I relax on the couch and oversee the kids, without having to chase after them like a crazy chicken.

Their food ranges from pretty decent to excellent. The prices are very reasonable, and the portion sizes satisfying.

For example, this Chicken and mushroom alio olio is a children’s portion, at $7 I believe? It’s as big as an adult-sized portion at other cafes! It had more ingredients than it did pasta 😉 Hunter really enjoyed it.

The Olive rice with chicken was also very filling. Tender grains of rice flecked with a generous portion of tasty chopped olives, and packed in with chicken chunks. However, it was the same chicken chunks as the pasta above, so I was a bit bored of it by then as I’d already eaten some of Hunter’s meal.

But their Cheeseburger and wedges. OH MY. Their #1 dish and a must-order. Surprisingly, once of the best burgers I’ve had in Singapore!

The glossy bun is soft and fluffy, and I love the melted cheese and crispy lettuce. But it’s the patty that rocks – cooked medium by request, it was so juicy and full of that real meat flavour (compared to some fast food places with very odd tasting meat). The whole thing was juicy and dripping, and just packed with deliciousness. I’m smacking my lips just thinking about it! I’ve had it about 3 times now, and it’s been good every time, so consistency is there.

The Book Cafe is one of the rare places where I can sit down and relax for an extended period of time, whilst the kids potter around and play. More often than not, I’m trying desperately to keep them amused, or chasing after them in a cafe. For this reason, I really appreciate The Book Cafe’s concept and kid-friendliness.

Believe it or not, they have their own baby change table! So convenient and what a relief for mums with a messy poo job at hand. Plus, their regular adult toilets have a drop-down mini toilet seat, for potty trained kids.

Hunter and Carter really enjoy visiting The Book Cafe, and Hunter remembers it as “the toy cafe”. He thinks it’s his second home 😉

Last Bite: The Book Cafe offers a couch section with a large box of toys, sure to be a hit with your kids. With free WIFI and a wide menu, they are a popular spot for parents with kids. Check out their cheeseburger, it’s a stunner!

Highchairs: Yes
Easy access: Yes
Change tables: Yes
Kids’ menu: No

The Book Cafe
20 Martin Road
01-02 Seng Kee Building
Singapore 239070
Phone: 6887 5430
Prices: $$
Hours: Mon – Thu: 8:00 am – 10:30 pm, Fri – Sat: 8:00 am – 12:00 am, Sun: 8:00 am – 10:30 pm

Saint Michiba Pizza: Kid-Friendly Restaurants, Waterloo, Sydney

October 5, 2013 / Inner South East, Sydney, Sydney Food, Waterloo / 0 comment

What do you get when the Franciscan order and a flying pig cross paths? You get a slice of pizza heaven. St. Michiba’s is a kid-friendly pizza eatery on Waterloo’s leafy Phillip St with a sinfully delicious menu with a playful shade of Japanese-anime-inspired ambience.*

Lukas pointing out the cool artwork inside St Michiba's — Lukas (kind of) pointing out the cool artwork inside St Michiba’s. Photo by Emily Staresina

On a recent blustery spring evening, Baby Lukas and I took my parents (visiting from Canada) to St. Michiba’s. For the sake of full disclosure, I must admit that it was not my first time at St. Michiba’s and that they may even know me when I ring for takeaway.

As the restaurant interior is small, we elected to sit outside which was great because it left us room for the pram and allowed Baby Lukas free access to zawk (my word to describe his style of zombie walking – a fresh skill he’s acquired) and gawk at all the people walking by.

The first thing my parents noticed was the unusual menu – salads are listed under “The Garden of Eden” while vegetarian pizzas hail from “The Franciscan Order”. We decided on the Genesis salad (prosciutto, avocado, toasted walnuts, parmesan on wild rocket, $14), the Rahmiel (smoked ham, mushroom, pineapple and olives, $26) and the Assisi ($22, otherwise known as a Margherita).

In not very long our pizzas arrived, and they didn’t disappoint: for approximately 10 minutes not a sound (other than Baby Lukas happily chowing down on pizza crust – which make for excellent teething snacks, by the way) was heard as we concentrated on the goodness. As a testament to the quality, my father, who’d rather have a steak over pasta (which is what he classifies pizza), was stunned at how good these thin-crust pizzas tasted.

Lukas in awe of the heavenly feast before him (Genesis salad, $16, Assisi pizza, $22) — Lukas awed by the heavenly feast before him (salad, $16, Assisi pizza, $22). Photo by Emily Staresina

While we ran out of stomach to try any of the Last Temptations (also known as dessert) we were more than satisfied with our dinner.

Last bite: Waterloo doesn’t lack for pizza joints, nor does it lack for kid-friendly places to eat, but St. Michiba’s is one of those rare places where good food and stuff to do make happy babies and happy parents.

*Clarification: I’ve no idea if the flying pigs artwork that adorn the pizza boxes and the walls actually are Japanese Anime inspired, but this is what my uninformed self would call it.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: No, the menu suits any kids eating pizza

St. Michiba’s
Shop 8 / 863 Bourke Street, (actually located on Phillip St at end of Pedestrian crossing)
Waterloo NSW 2017
Ph: (02) 8068 8767
Prices: $$$
Hours: Sun-Sat 5pm-10pm
Get Directions

Friday Link Love

October 4, 2013 / New York Food, Weekly Links / 0 comment

A few fun links to kick off your weekend.

Crumbs has just opened a gluten-free store in Greenwich Village — everything they make and sell is gluten-free. Go Glutards!

Our friend Heather over at the US Japan Fam blog writes about cronuts, ramen burgers and other food fads.

This post from Mommy Shorts about toddlers and poop totally made our day.

Our friend Karolina over at Nourish Your Life wrote a great post about her (mostly) vegan diet during her second pregnancy (congratulations)!

Excited to try out new site Kid & Coe, which is a vacation rental site, kinda like Air B’n’B for families. Genius.

We’re getting into the Halloween spirit already! Check out these not-too-scary Halloween installations picks for families.

Enjoy the beautiful weather!

Love and Cupcakes,

Christine + Alexis

EATPLAYLOVE CRAFT CAFE: Kid-Friendly Cafes, Bugis, Singapore

October 3, 2013 / Bugis, Food Reviews, Singapore / 3 Comments

The interior of EatPlayLove Craft Cafe is an explosion of rainbow colours, lantern lamps, cute bunting and tons (and I mean tons) of toys. All set against bright turquoise walls in a spacious cafe.

It’s pretty overwhelming.

Our kids gawked a little when they stepped in. I guess they were expecting a standard ‘ol cafe for lunch.. and thought we’d gotten confused and brought them to a playgym instead!

They immediately dashed over to the craft area like their lives depended on it, busy inspecting all the little bits and bobs and excitedly chattering away.

And the adults? We dashed over to all the old school toys and snacks area.. completely enthralled with it all and equally as overwhelmed by all the cute little knick knacks everywhere. There is SO much to poke around in and check out!

The whole premise of EatPlayLove Craft Cafe is a place to dine whilst your kids are kept out of trouble (*fingers crossed*) crafting away at the kids table.

It’s probably best for kids aged 2.5 years and up. Our kids are 2.5 years and didn’t require hand-holding to craft, but they did need an eye kept on them, just in case they did something odd like try and lick the glue (gah) or snatch stuff from other kids.

So the idea is, you pay $5 for 1 hour of crafting. I will make it LOUD AND CLEAR here: you must return your kid’s badge when they are done! If you forget and get them to sit with you to eat, you’ll end up with being charged for it despite the kid not crafting. This is exactly what happened to us, because I wasn’t informed that I was supposed to return the badges (note: I did point out that I was never told this, so they waived the extra hour’s charge).

For your $5, you get 1 sheet of paper and a little packet of crafty things, including glue. There are also tons of little ribbons, colourful pipe cleaners, etc that are at the crafting area, that you’re free to help yourself to.

Our kids were completely absorbed for the 30mins that they were crafting, before the food arrived. Hunter was wearing ‘nice’ clothes but was very neat and didn’t get himself messy. At 2.5 years old, he was able to apply glue, stick on whatever stuff, and cut things up.. all by himself. I think that’s about average ability for his age, and this is why I think this crafting concept suits 2.5 years old and up the best.

I was delighted to find out that the menu was fairly extensive, and very reasonably priced. The food is actually pretty good. Very home-cooking like, but tasty and satisfying.

I’m glad I picked the Iced Vietnamese Coffee – it was potent and really hit the spot. Plus, loving the old school glass mugs they serve drinks in!

The Kids Menu consisted of a small main dish, and served with a drink of your choice (I chose Yakult). Hunter gobbled up almost his whole bowl of Chicken Macaroni Soup, which was very home-style and simple, but it seemed to go down well with him.

The other kids menu item we had was the Baked Macaroni and Cheese which came in a startling neon orange/yellow colour, but it was tasty and well-received.

My Chicken Chop with fries was cooked very well. The chicken skin was crisp and flavourful, and the chicken itself was tender and juicy. I enjoyed the mushroom gravy poured on top, though I did crave for more of the stuff to slop my chicken and fries in.

Their fries are SUPERB. I’m not sure what they do, but the fries are so tasty and cooked to perfection. I could eat a whole bowl of these suckers!

We requested for two high chairs, but were told only one was available. Something to note if your kid absolutely needs one – best to request for one the moment you step in the cafe, and not just when the food arrives.

That said, how cute is it?!

The kids were really proud of their handicraft and merrily posed for this picture. Hunter’s craft is now displayed in the kids’ room. I’m particularly proud of it because he did the entire thing himself (usually his handicraft is done with me beside him, guiding him along).

Hunter wearing a Burberry (more…)

STOKKE Scoot Review and GIVEAWAY

October 2, 2013 / Cheese, Giveaways, Product Reviews / 146 Comments

I’ve been known to own a few strollers (four — not all at once — to be exact). But the hunt for the perfect stroller is eternal, especially as one’s needs change with the different ages and stages of a child’s (and your) life. When I bought my main stroller, before Cheese was born, I really didn’t consider my living situation well. Third-floor walk-up, with nowhere at the bottom of the stairs to store a stroller. I bought a stroller that was super heavy (too heave for me to carry down stairs) and that needed the bassinet or seat removed before the bottom part was folded. Really, this stroller was suited to someone living in an elevator building, and so I didn’t actually use the stroller much after a few aborted attempts where I kicked my shin on the bottom bar, until we finally did move into an elevator building a year later.

We are huge fans of STOKKE in our home, with Cheese’s nursery filled with the Sleepi bed and Care: Change Table, and the Tripp Trapp highchair in the living room. STOKKE is known for their innovative designs and well-made pieces, so I was excited to check out the STOKKE Scoot. It has all the features that make is suitable for urban parents like myself. Check out my husband’s and my road test of the STOKKE Scoot around our home ‘hood in Brooklyn.

The Fold
The STOKKE Scoot comes all in one piece, so you don’t need to remove anything to fold it (except anything you may have stored in the basket underneath). It’s a bit tricky to master at first, as you have to follow a few steps before you can fold it: first, retract the handlebar. Then, fold it by doing the following: lift the bottom portion of the seat, push the seat backwards, then push the button on the wheel axle and pull it up to collapse the stroller into one slim piece. I know it sounds complicated (then again, try to express in words how to fold any stroller on the market these days and you’ll have a similar list), but once you get the hang of it, it’s fast and easy. Remove the cup holder from the handlebar and it balances on its side for easy storage in a small NYC apartment like mine.

Collapses In One Piece
One of the biggest things that I love about this stroller is that it collapses into a sleek and thin silhouette — in just one piece. Living in NYC, this is an essential for making life easier for parents. It means being able to call a car to get home if you find yourself in torrential rain (been there!!) and easily throw the whole stroller in the back without having to first remove the seat of the stroller and then having to fold the body of the stroller. It also means you can go out to any restaurant without needing to check if you need to bring an umbrella stroller or carrier instead of the SUV-stroller, because when folded up, the Stokke takes up little real estate. Since we love to eat out, this feature alone was like hitting the holy stroller grail.

Storage Space
It’s a truth universally acknowledged that you can never have enough storage space in your stroller basket (or anywhere, for that matter). There is a huge basket underneath the STOKKE Scoot, with plenty of room for groceries, or a huge diaper bag and sand pit toys. The stroller sits quite high, so there is a lot of vertical space as well, and it’s all easily accessible from every side. The only improvement I’d like is for the back of the basket to sit a bit higher so it keeps items in even better. When you tilt the stroller to go over things like steps or curbs, items can fall out if not well-secured.

Weight
It’s a hefty stroller, weighing in at 26 pounds. It can accommodate kids from birth (with the STOKKE Scoot Softbag) to 50 pounds — making it a great long-term investment. It’s also a very sturdy, well-made stroller, but doesn’t feel heavy to push. It’s also tall rather than wide, giving it less of a footprint (which is valuable when you need to take it on the subway or park it in a small corridor or apartment).

The Ride
The Scoot features four-wheel suspension, so it’s a smooth ride for Baby, even over Brooklyn cobblestones. The handlebar is adjustable, which is great for changing the height when my husband (who is 6′) takes over the driving from me (I’m 5’7). It’s comfortable to push around for a long period of time, and is easy to steer, even with one hand (not that I’m texting while driving, or anything).

Recline
The Scoot features a full recline, that you engage by unclipping a clip on each side of the back of the canopy. It features four recline-to-upright positions: facing you, upright or reclined, and facing away from you, upright or reclined. There is only reclining position — all the way back. It would also be great if there was one button or clip you could use to recline the stroller so it could be done smoothly with one hand, but I didn’t find it as awkward as I expected it to be when I used it, and Cheese had a really good nap in her little cocoon.

Canopy
It has a decent canopy, with a cute little visor that flips out (and zips off if needed), which, when tilted downwards, provides that extra bit of sun protection for your kid’s legs. There is a zippered section in the canopy that, when open, lets air circulate better on a hot day, and lets you take a peek at what your kid is doing in there (or, in my case, making sure important apps aren’t being deleted off my iPhone).

Adjustable Footrest
I love that I can adjust the footrest to my toddler’s feet so they’re not dangling down. And SHE loves that she can climb up and into it all by herself. What a fun, new game!

Accessories
The Scoot comes with a rain cover, mosquito net and cup holder. You can order car seat adaptors ($79.95) for Maxi Cosi and Peg Perego car seats. There is no bassinet with this stroller – but, to be honest, since I never used the bassinet for my toddler when she was a baby, I wouldn’t let this deter me from buying. You could absolutely use it from newborn age by clipping in the car seat for the first few months.

The STOKKE Scoot retails for $599.99 and comes in a range of colors (brown, red, dark navy, purple, beige and black melange).

GIVEAWAY

The very kind people at STOKKE are giving Brunch With My Baby readers the chance to win one STOKKE Scoot in the color of her choice. Enter using the Rafflecopter widget below.

The competition opens Wed, Oct 2 to 11:59pm Tue Oct 8, 2013.

Entry open US mailing addresses only.

a Rafflecopter giveaway

We were sent a product sample to aid us with this review. All opinions are our own.