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lunch

Tacombi: Kid-Friendly Restaurants Nolita, New York

July 8, 2014 / Manhattan Munchies, New York Food, Nolita / 0 comment

Tacombi started out selling tacos out of converted VW bus in Playa del Carmen. Now, comfortably parked in Nolita, Tacombi transports taco-lovers to the streets of Mexico by offering a piece of the Mexican beachside lifestyle set up in a garage just off Houston Street.

The food at Tacombi is prepared from scratch everyday, using fresh, wholesome ingredients to serve up the diversity of homestyle Mexican beach cuisine in a simple taco.

For a largish party of six, we ordered a variety of the tacos on the menu. They have quite a few varieties, plus a dish called Corn Esquites ($3.95; toasted corn, lime, & chipotle mayo) that is a crowd pleaser. Each dish is pretty small. The restaurant advises having three tacos per person as an ideal portion. We ordered the Guacamole Con Totopos ($11.49) which was actually a star dish. The tortilla chips look to have been made in house, and the guac was creamily divine. We had to order a second helping since it was so good. Our non-vegos ordered Crispy Fish tacos ($4.49 for two). My dish was the Tostada Del Amor ($4) which featured refried beans, avocado and cheese. Absolutely delicious, but I should have ordered another serving.

The beauty of Tacombi with kids is how entertaining it is for older toddlers and above. The big VW in the middle of the room is actually where the tacos are dished up, so not only is it fun for kids to run around looking at the car, they can also watch their food being made while they wait. The restaurant is a super casual, no-frills kinda place, which is also idea for taking little ones who aren’t good at sitting still and keeping food on their plates.

The taqueria is pretty big, but the wait is still long for a table, so arrive early and put your name down. They will seat incomplete parties, however, which was great for us as two of our friends were running super late, and we were still able to sit down and start ordering food.

Last Bite: Tacombi serves up homestyle, beach-inspired Mexican cuisine in Nolita. Take friends on the prowl for a trendy lunch. Wriggly kids are welcome.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes
Change tables: No.
Kids’ menu: No.

Tacombi
267 Elizabeth St.
New York, NY
Phone: (917) 727 0179
Prices: $$
Hours: Sun-Wed 11am-12AM, Thurs-Sat 11am-1am. Now open for breakfast Sat & Sun 9am-1pm
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Garden River Cafe; Kid-Friendly Cafes, Moorebank, Sydney

July 7, 2014 / Moorebank, South West, Sydney, Sydney Food / 8 Comments

I love nothing more than a good surprise. And that’s exactly what I found inside Flower Power Moorebank. When a friend suggested we take the kids to lunch and play inside Flower Power, I was somewhat dubious. She was, however, absolutely correct in every way.

The Garden River Cafe, inside Flower Power Moorebank, serves up delicious fresh food for the whole family. They have a daily breakfast and lunch menu, which includes a kids’ menu. The cafe looks out over the garden area, filled with gorgeous leafy plants, so the it’s a peaceful place to stop for a bite and coffee. Attached to the cafe is a fantastic little fenced-in playground, perfect for preschoolers.

We ordered babyccinos as soon as we arrived to satisfy the kids. They came in cute, non-breakable cups with marshmallows on the top. Our hot chocolate and coffee arrived quickly and soon the whole party was revitalised and ready to play.

We visited during the school holidays when Flower Power were running a special family gardening program. Every day between Monday 7th July and Friday 11th July 2014 Flower Power stores in NSW are holding a free gardening class for kids at 11am. Classes are suitable for kids aged three and over (with a parent helper). Each child gets to decorate their own pot and plant a seedling to take home. Our kids were offered the choice of a vegetable or flower to start their own home garden.

The class was run by a sweet, patient staff member. Two of the kids in our group were under three and were still able to participate and enjoy themselves. They were all so proud of their new plants at the end of the class.

Once we’d potted our plants, it was time for lunch in the cafe. We set up at the corner table closest to the playground so the kids could play while we waited for the food to arrive.

All of our meals were beyond what I’d anticipated I’d receive at a gardening shop. My haloumi mediterranean vegetable stack ($16) was absolutely delicious, and I could have gone back for a second one. Excuse the lack of photos, eating was done while chasing the children around the garden. Yes, we’re still working on sitting down at a cafe for lunch …

After another big play session, it was time to go home, with our exhausted, content children. Victory! A successful, fun outing for us all. We will be back.

Last bite: Great food in a casual environment with plenty to entertain the kids.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: Yes.

Garden River Cafe
122/124 Newbridge Rd
Moorebank
Phone: (02) 9734 7795
Hours: Daily
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The Cottage Bar & Kitchen; Kid-Friendly Restaurants Balmain, Sydney

June 12, 2014 / Balmain, Inner West, Sydney, Sydney Food / 0 comment

The Cottage Bar & Kitchen is a cosy restaurant and wine bar that feels like you’re dining at your granny’s farmhouse. Vintage and kitsch furniture, chalkboards, fresh flowers and old photographs add to the rustic charm. From the front the restaurant looks quite small, but the cottage layout creates an intimate environment, with small rooms spreading back to a newly-opened alfresco courtyard (with heat lamps, of course). The menu features plates to share and pizzas cooked in the huge pizza oven – one of the centre pieces of the venue. Great to show to wiggly kids who won’t stay in their chairs.

We ordered a freshly squeezed orange juice for E, House Cut Chips with the cottage ketchup and aioli ($8), Arancini of tomato, smocked mozzarella and parmesan ($12), Seared Scallops with pear and elderflower puree ($18) and the Margherita wood-fired pizza ($18). All of our food was delicious (I particularly enjoyed the arancini balls and pizza) but, after the juice and chips, there was a long wait for the rest of the food. Epically long. Luckily for us E was in a chilled out mood and enjoyed playing with stickers until it arrived.

While there was nothing particularly “kid-friendly” about the restaurant, the staff could not have been nicer. Our waitress was kind and sweet to our curious toddler and, as we were the first to arrive when they opened, she was able to roam around our small dining room, look out the windows and investigate the curios without bothering anyone.

Last Bite: A long and leisurely lunch awaits.

Highchairs: No.
Stroller storage: No.
Easy access: No. There are a few steps to get in.
Change tables: No.
Kids’ menu: No.

The Cottage Bar & Kitchen
342 Darling St,
Sydney NSW
Phone: 02 8084 8185
Prices: $$
Hours: Mon-Sat 12pm-12am Sun 12pm-10pm
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ABC Kitchen; Kid-Friendly Restaurants, Union Square, New York

June 9, 2014 / Manhattan Munchies, New York Food, Union Square / 0 comment

For the husband’s big 40th birthday, I decided to spoil him with lunch at ABC Kitchen. With Chef Jean-Georges Vongerichten at the helm, I knew we were going to be in for a great dining experience. The restaurant is situated in the ABC Home store near Union Square. They have a seasonal menu with fresh, locally-sourced ingredients (where possible). Their menu alignes with the farm-to-table movement, and is free of pesticides, synthetic fertilizers, insecticides, antibiotics and hormones. All of the food at ABC Kitchen is also GMO-free, and naturally and humanely sourced from regional farmers and fair trade cooperatives. The restaurant celebrates community and the future of the slow food movement.

Taking a toddler to a fancy lunch is always risky. I planned this lunch to get wiggly E to nap in her stroller on the way so we could get through at least part of lunch before she woke up. The staff couldn’t have been sweeter, finding us a table that accommodated our sleeping toddler in her stroller, and had a place set for her upon her awakening. In the best birthday gift of all time, E slept right through lunch, waking up when dessert was served. A happy birthday to Daddy indeed!

Since it was his birthday, Alec ordered the Wood Oven Roasted Maine Lobster with Oregano and Lemon-Chili Vinaigrette ($39). It was his first lobster ever, and he proclaimed it delicious. Together, we shared a few smaller dishes: Roasted Kabocha Squash Toast with Fresh Ricotta and Apple Cider Vinegar ($12), Roasted Brussels Sprouts with Mustard Vinaigrette ($11) and Roasted Sweet Potatoes with Cipollinis, Cashews and Maple Syrup ($10). The roasted squash toast was probably my favourite – I absolutely love the combination of ricotta and roasted squash. The flavors go together perfectly. I wasn’t a huge fan of the brussels sprouts – I found they were a bit bitter for my liking when paired with the mustard vinaigrette. Alec’s favorite was the roasted sweet potatoes with a hint of heat to them. For my main I had the Housemade Ricotta Ravioli with Herbs and Tomato Sauce ($23). It was absolutely delicious. Big fluffy pillows of pasta stuffed with creamy ricotta, and in a perfect tomato sauce.

For dessert we ordered the special, which, to be honest, I’ve forgotten what it was called (clearly not memorable!), and the Orange “Creamsicle” Tart ($10). The sweet staff put a candle in Alec’s dish and wrote a big “Happy Birthday!” on it in chocolate. With Little E to help him blow out the candle, Alec proclaimed it the perfect birthday lunch.

After eating we adjourned to nearby Union Square for play time.

Last Bite: High-end dining where kids are welcome. Reserve a table in advance so there’s no wait.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: No.

ABC Kitchen
35 E 18th St,
New York, NY 10003
Phone: (212) 475-5829
Prices: $$$
Hours: Mon-Wed 12pm–3pm, 5:30–10:30pm, Thurs 12pm–3pm, 5:30–11pm, Fri 12pm–3pm, 5:30pm–11:30pm, Saturday 11am–3:30pm, 5:30pm–11:30pm, Sunday 11am–3:30pm, 5:30pm–10pm
Reservations
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A Day Trip To The Cloisters, New York

May 22, 2014 / Cheese, Manhattan Munchies, New York Food, Travel, USA, Washington Heights / 0 comment

During the warmer months, a perfect family day trip is just north of the city at The Cloisters.

The Cloisters museum and gardens is the branch of The Metropolitan Museum of Art devoted to medieval European art and architecture. The building and its gardens are located in Fort Tryon Park, in north Manhattan, just a hop, skip and a jump away on the A train.

The architecture and artistic works at the Cloisters are largely from the Romanesque and Gothic periods. Four reconstructed cloisters, sourced from French monasteries and abbeys, are surrounded by early medieval gardens and a series of indoor chapels and rooms.

Walking inside the Cloisters feels very much like stroll through Medieval European monastic life. This is by very intentional and clever architectural design combined with the five thousand medieval works of art on display from the Mediterranean and Europe, mostly from the 12th to 15th centuries.

To get to the Cloisters, take the subway to 190th Street station at the base of Fort Tryon and walk from there. The walk to the Cloisters takes visitors through an herb and flower garden. It’s a beautiful place to wander through, especially with the Hudson River as a backdrop.

The aren’t a lot of food options in the area. Your easiest options are: 1. Bring a picnic lunch; 2. Buy a pre-made sandwich or salad from the Cloisters cafe; or 3. A sit-down brunch or lunch at New Leaf Restaurant.

We chose New Leaf Restaurant & Bar. Housed in a 1930s cottage, the restaurant serves modern American cuisine. On weekends, brunch is served from 11am-3pm. We were given a table on the bright, airy patio, surrounded by trees. Tres tranquil.

While the restaurant is large, it fills quickly, and by 12:30pm it was at capacity. As New Leaf does not take reservations for brunch, get there early.

The brunch menu is a pre-fixe at $19.95 for an entree, juice and tea or coffee. We ordered a croissant ($5) for missy E while we looked at the menu in more detail. Oddly, the croissant came with chutney. The croissant was absolutely delicious, while on the small side (kid-sized, one might say, except E demanded another, making it the most expensive croissants we had ever ordered). Our group ordered New Leaf Scrambled Eggs (goat cheese, scallions, roasted potatoes, field greens), the Market Omelette (tomatoes, peppers, onions and your choice of cheese, with herbed-roasted potatoes, field greens) and the Hanger Steak Sandwich (with salad and potatoes). The portions for the most part were large by New York standards, and we all struggled to finish our meals.
New Leaf Restaurant, 1 Margaret Corbin Dr, New York, NY, Phone: (212) 568-5323

A short stroll through beautiful Fort Tryon Park takes you to The Cloisters.

My favourite part of the Cloisters was the Unicorn Tapestry collection. These seven individual pieces are among the most beautiful and complex works of art from the late Middle Ages that survive today, woven from fine wool and silk with silver and gilded threads.

Spring is the best time to visit The Cloisters as the gardens are in full bloom. The famous garden you see in all the photographs is filled with bright flowers and a fountain centerpiece.

The lower-level garden is home to plants one would have found in a garden in the middle ages, like herbs and vegetables. Take the time to explore the garden and the different plants on display – many of which you’ll be hard-pressed to find elsewhere.

The purpose of the plants is explained throughout the garden: medicinal (like St. John’s-Wort, Hollyhock, MarshMallow, Meadow Clary, Liquorice, Comfrey, and Feverfew), magical (such as Bear’s Foot, Ragged-Robin, English Ivy, Cornelian Cherry, and Herb Robert) or for use in the kitchen (herbs like Winter Savory, Leek, Cardoon, Samphire, Chive, Small-Leaved Basil, and Red Valerian). As it was an herb garden and all the plants had such unique scents, we got down close to the gardens and smelled the aromatic plants such as spearmint and lavender.

Tips for taking kids:
We timed our visit so Cheese would nap in the stroller after lunch, so we were able to see most of The Cloisters before she woke up. Which was a good thing, as the museum is not so friendly for smaller kids. Babies in carriers and older children are the ideal candidates for this cultural experience.

There are lots of tiny stairwells and no ramps or elevators. You can’t leave strollers unattended. No food/water anywhere except in the cafe (including the gardens). Within the gallery rooms, keep children close as there are lots of fragile objects around.

To get to the Cloisters, take the subway to 190th Street station at the base of Fort Tryon. Directly outside of the station entrance is the Jacob K. Javits Playground, where we let Cheese run off steam before brunch. It’s a nice playground with swings, several climbing structures for children of all ages, and also space for scooting or basketball.

The Cloisters
99 Margaret Corbin Dr,
New York, NY
Hours: Daily, 10am-5:15pm
Prices: Recommended $25 per adult

Amoretti’s Plough And Harrow Park: Kid-Friendly Restaurants, South-West Sydney

May 19, 2014 / Abbotsbury, South West, Sydney, Sydney Food / 0 comment

Situated in the Western Sydney Parklands Plough and Harrow Park East, Amoretti’s is a great location for families to eat good food while also being able to entertain the kids.

Amoretti’s takes reservations and is used to handling large groups, which is one of the reasons we head there one early weekend morning with a large group of friends and kids ranging from a few weeks old to almost 5.

The weekend breakfast menu offers lots of variety, from Yoghurt and Fruit to French Toast and Egg dishes. All of the food is fresh and flavorsome. The eggs dishes in particular are a huge hit.

Right next to the restaurant is a waterway with a platform where kids can feed the ducks (BYO bread), which is great on mornings like ours, where we had to wait a bit longer than the kids could handle for our food to arrive. A large playground with equipment for all ages is around the other side of the restaurant, which is also good for running out energy either before or after your meal.

Last Bite: A good breakfast or lunch location for families with active kids.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: No.

Amoretti’s
Western Sydney Parklands, Plough & Harrow Park
745-899 Elizabeth Drive,
Cecil Hills NSW 2176
Phone: 02 8786 1777
Prices: $$$
Hours: Thurs-Sun Lunch 12pm-3pm, Dinner 6pm-10pm Sat & Sun Breakfast 8am-11am
Get Directions

Not Bread Alone; Kid-Friendly Cafes, Crows Nest, Sydney

April 22, 2014 / Crows Nest, North Shore, Sydney, Sydney Food / 4 Comments

Pre-baby, Not Bread Alone was one of my absolute favourite cafes. It was a pleasant surprise to find they are also super kid-friendly when I dropped by with E and some friends for brunch. Missy E was treated to her first Babycino ($2). I also ordered her some Hot Chips with tomato sauce ($4.50) in case she didn’t like the other food I ordered. I needn’t have wasted the money on the chips, as she devoured most of my meal anyway — lesson learned, the kid has good taste!

The adults in our party ordered: Lamb Shank (with creamy mashed potato, chef’s greens and a tomato and red wine jus, $20.90), Sweet Corn & Chive Fritters (with crispy bacon, baby spinach and oven roasted roma tomato, $16.90), Free Range Eggs (scrambled, poached or fried eggs with your choice of toast, $10.90) with Oven Roasted Roma Tomato ($4) and Baby Spinach ($4). Whenever I visit NBA, I always get the exact same dishes (the fritters or eggs) because they’re just SO DAMN GOOD. So good that I used to drive an hour or so to the cafe just for their breakfast.

On this particular visit, the staff were attentive and kind, especially to squiggly E who was also struggling with jet lag and a bit cranky. When they saw me taking photos of the food, they helpfully turned the plates to show off the meals to their best advantage (“We just had a lesson in food photography!” they told me. How awesome is that?).

The meal always ends on a sweet note — a few Fantails are always given with the bill. My friends didn’t want theirs, so I happily pocked them all for later (score!).

Last Bite: Always a winner for really great food, plus friendly, considerate staff. Outdoor, protected seating means you can make a quick escape or stroll around the block with fussy kids.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: Yes.

Not Bread Alone
376 Pacific Hwy,
Crows Nest NSW 2065
Phone: 02 9966 9788
Prices: $$
Hours: Mon-Sat 7:30am-11pm Sun 7:30am-5pm
Get Directions

Burnt Orange Cafe, Mosman + Balmoral Beach, Sydney

April 3, 2014 / Cheese, Mosman, North Shore, Sydney, Sydney Food / 2 Comments

In my pre-baby days I used to frequent Burnt Orange for a light afternoon tea on the way to admire the view at Middle Head. Post-baby, it’s good to know that one of my old fave cafes can still be a go-to when I’m craving scones or something a little more substantial.

The Burnt Orange cafe is housed in an historic sandstone manor overlooking Sydney Harbour. Note: the veranda stretches all around the building but only the front gets the harbour view. If you’re making a reservation, ask for a table overlooking the water, just in case.

I have always enjoyed the food at Burnt Orange. They do simple breakfast, lunch and afternoon/morning tea exceptionally well. On this particular visit, Alec ordered the Linguini with Western Australian Blue Swimmer Crab, Confit of Cherry Tomatoes, Garlic & Red Chili ($28) and I chose the Pumpkin, Goat’s Cheese and Walnut Tart with Melissa’s Carrot Jam and Crisp Salad Greens ($22). My tart was perfection — big chunks of cheese and pumpkin, flaky pastry and crunchy walnuts. Alec’s pasta was cooked beautifully, with a generous amount of crab spread throughout. Delicious.

As for missy E, while they do have a kids’ special (a choice of Crumbed Whiting Fillets with Chips, Pasta Spirals with Fresh Tomato Sauce or Mini Organic Cheeseburger with Chips served with a Smartie Cookie and a choice of fresh Orange Juice, Strawberry or Chocolate Milk for $15), instead we asked if they could make her something with egg since that’s what she was asking for. It was no problem at all, and we very soon had an off-menu boiled egg delivered to our picky toddler.

Now, you can’t stop at a cafe renowned for their treats without indulging. I was hoping for a scone, but sadly they weren’t being served till later in the afternoon. Instead I chose one of the Smartie cookies and shared it with an ecstatic missy E.

Inside the mansion is the Burnt Orange store. While I used to enjoy the adult section, with gorgeous clothes and home wares, this time I gravitated towards the kids’ section, loving the boutique brands and adorable toys. E was particularly taken with the kid-sized mirror pictured below. I would LOVE to go on a shopping spree here and fit out her room. The “Parisian shabby chic” feel is exactly what I would love for her bedroom, and for our home in general!

After our lunch we drove further down to Balmoral Beach. Balmoral has always been one of our favourite beaches because it’s simply stunning. In my opinion, one of the most beautiful beaches in the world. We noticed on this trip that it is also extremely toddler-friendly — the perfect beach for toddlers, in fact, as it’s sheltered and doesn’t get many waves. The water is calm and clear, and E thought it was amazing. She ran in and out of the water, shrieking with joy. Walk along the pedestrian path to the kiosk for gelato (there’s also a playground right next to it for days when it’s not swimming weather).

Last Bite: Burnt Orange satisfies all customers looking for a delightful afternoon tea or lunch, from toddlers to their doting grandparents.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No.
Kids’ menu: Yes.

Burnt Orange
1109 Middle Head Rd,
Mosman NSW 2088
Phone: 02 9969 1020
Prices $$$
Hours: Daily 8:30am-5:30pm
Get Directions

Parramatta Park + Parramatta Park Cafe; Kid-Friendly Sydney

March 31, 2014 / Parramatta, Sydney, Sydney Food, Western Sydney / 0 comment

When meeting a friend for breakfast recently, we chose Parramatta Park Cafe purely due to its location — exactly in the middle of where we each were staying in Hornsby and Liverpool. It’s the first time I’ve been to Parramatta Park since having Missy E, so it was a pleasant surprise to find another great area of Sydney to take a crazy toddler for a fun morning outing.

Parramatta Park is World Heritage listed. It’s the home of Old Government House and has evidence inside the park of 20,000 years of Aboriginal occupation. Parramatta Park became a public park in 1858 — one of the earliest parks in the world.

As well as the cafe we visited, there is a larger (and fancier) restaurant located in the Old Government House, plus several play gyms scattered all over the park. There’s also a stream running through the park, lots of walking paths and plenty of birds to amuse little tiny ones.

Parramatta Park Cafe opened in 2005 to offer locals and park visitors a casual breakfast and lunch option in a tranquil setting. The cafe overlooks the river and plenty of greenery. Grab a seat on the balcony and admire the view with your morning coffee.

Kids are frequent guests at the cafe – evident by the colouring in sheet-slash-menu and pencils that the kids are quickly given. The menu is more lunchy than breakfast, so we chose Kid’s Chocolate Shakes ($3.80) for the toddlers, and both my friend and I decided on the Vegetarian Omelette (with tomato, mushroom, feta and spinach served with sourdough toast, $14). The omelettes were massive, plenty of food for us to share with the kids. We asked for extra plates and vegemite for the toast. The shakes were pretty large as well — which meant plenty for me when E decided she only wanted a few sips. Score!

While we were dining I noticed a local mothers group turn up with their newborn babies. With a lot of room and obliging staff, they couldn’t have chosen a better location to meet for a stress-free breakfast.

Last Bite: A kid-friendly and casual breakfast or lunch option in Parramatta Park.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: Yes.
Kids’ menu: Yes.

Parramatta Park Cafe
Byrnes Ave,
Parramatta NSW 2150
Prices: $$
Phone: 02 9630 0144
Hours: Daily 8am-3pm
Get Directions

The Teahouse Camellia Gardens; Kid-Friendly Restaurants, Sutherland, Sydney

February 26, 2014 / Caringbah, Sutherland, Sydney, Sydney Food / 0 comment

Secreted away in Sutherland is The Teahouse Camellia Gardens. Follow winding roads and walk through beautiful gardens to find your way to the Teahouse, a tiny oasis of gentile calm in the Shire, where you can wisle away an afternoon elegantly, drinking tea, nibbling scones and looking over the lush gardens below. Or, if you have a small child, briefly enjoy this experience, and then use the playground next to the teahouse to wear them out.

Bookings on weekends are advised as the Teahouse is a popular spot for parties and baby showers. We arrived without a booking and did have to wait a while for our table. The Teahouse is laidback, with service a bit on the erratic side. We had arrived on a busy day, which may explain the service (I like to give the benefit of the doubt!).

As a popular family destination, the Teahouse features a large kids’ menu, with breakfast options (such as the Scrambled Eggs & Toast, $6.50), lunh options (including cooked “meal deals” for $10.90, or sandwiches from $4), and snacks and beverages, like kiddie shakes ($3.50). Since Missy E is a picky eater, we ordered her the shake, a juice popper (we were using sugar to combat jetlag at this point), and a bowl of Beer-Battered Chips ($5.50).

The rest of our party ordered various items from the lunch menu. Unfortunately, since it was such a busy day, many of the items were sold out, including the only vegetarian option. The staff were happy enough to make me a salad sandwich however (as long as it was on their only remaining bread, foccaccia). Other dishes ordered included: Crisp Beer-Battered Flathead Fish & Chips served with Salad & Tartare Sauce ($18.50), Salt and Pepper Calamari with a Papaya, Green Mango, Cucumber Ribbons, Bean Shoots, Mint & Coriander Salad topped with the Teahouse dressing & Lime Aioli ($18.50),and the Teahouse BLT, with Bacon, Lettuce, Tomato, Mayonnaise served on Thick Cut Toast & Chips ($14.50).

While it was a bit of a wait to get the table, and we were warned that the meals might be slow, they actually arrived very quickly. The chips were crisp and cooked all the way through (yum!), the sandwiches served with fresh produce. It was a solid meal — nothing outstanding, but nothing bad either.

Desserts were another matter — and to be expected from a teahouse. The scones ($4) and mini pavlovas ($8.50) were absoutely spectactular. We would absolutely come again just for afternoon tea.

After indulging on scones and pavlova, buy a bag of duckfood for 60c from the teahouse, and wander through the gardens to feed the feathered inhabitants. They’re well-used to visitors and are not overly concerned about the smallest of new friends, especially when they come bearing food.

Last Bite: The Teahouse is a delightful way to spend an afternoon with kids.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: Yes.
Kids’ menu: No.

The Teahouse Camellia Gardens
President Ave,
Caringbah South NSW 2229
Phone: 02 9540 2018
Prices: $$
Hours: Mon-Fri 9am-4pm Sat & Sun 9am-5pm
Get Directions