Christine Knight
Clark's Restaurant: Kid-Friendly Diners, Brooklyn Heights, NY
I know, I know, diners, right? Not exactly a foodie destination, but as any parent to a child under five knows, it is integral to survival. Ok, maybe I won’t go that far, but I can safely say that it is comforting to have a low-key neighborhood place to go with the kids when you need to get out of the house and you want a fail-safe restaurant solution.
We have a standing breakfast date at Clark’s Restaurant with our dear friends (pictured), now that the kids’ schedules are not compatible for afternoon play dates. Even though it’s called a “restaurant”, Clark’s is really a diner, and it’s a super popular destination in Brooklyn Heights for families to enjoy breakfast. When we arrive at 8:30am, it’s already busy with plenty of kids and tired-looking parents.
In the past we’ve ordered the kids their own food, but since they almost always take a tentative bite and then forgot about it, on this visit we decided they could eat off our plates instead. Good move, since that day, both of the kids were only interested in eating toast, after slathering it with butter and Smuckers Grape Jelly.
The high chairs are the clip-on kind plus the normal ones. I love the clip-ons in the booths since they really fence the kids in so they can’t wiggle out and escape. We both always bring umbrella strollers and don’t bother to fold them because there is room at the front of the restaurant to park them, or you can bring them to the table. (My friend often brings her pretty large Bugaboo and parks it at the end of the table and no one complains). The staff couldn’t be friendlier or more welcoming. Everything, including the strollers, which are absolutely in the way, is “no problem”.
We order eggs with bacon and cheese on an English muffin ($9.25) and the Greek Omelet (with feta and tomato, $9.25) with home fries. The staff always gives us shots of complimentary orange juice, which I think were meant for the kids, but since we don’t give the girls juice, we drank it ourselves. They also give us small plastic cups for the kids with water in it. Cheese dumped hers all over herself on this particular day, so I guess we’re going to have to work on this at home before attempting it in public again.
The service is a little chaotic if you need attention, which we often do with two squirmy toddlers. When we need things like extra cutlery or napkins, it’s much faster and easier to get up and grab it yourself instead of flagging down busy staff and then hoping they remember to bring it back.
When the kids were about a year old, we liked going to Clark’s because it was a great place to take kids when we wanted to eat out but when a fancier restaurant wouldn’t have been ideal. It’s a great place to take your (high-spirited?) child to breakfast or lunch because even if they’re being the crankiest crank, and it doesn’t matter, because at Clark’s, no one cares.
As always, as we strapped our kids into their respective strollers and tried to wipe off some remaining crumbs from their clothes, the staff bid us all a cheerful adieu and we were already looking forward to our next breakfast together at Clark’s.
Last Bite: A classic diner with a huge menu, plenty of basic breakfast items, and delightfully friendly staff makes this a staple morning hot spot for families in Brooklyn Heights.
Highchairs: No.
Stroller storage: No.
Easy access: No. There are a few steep steps to get in.
Change tables: No.
Kids’ menu: No.
Clark’s Restaurant
80 Clark St (between Henry St & Hicks St)
Brooklyn, NY 11201
Phone: (718) 855-5484
Prices: $$
Hours: Mon-Sat 7am-9pm, Sun 7am-3:30pm
Ballerina Swan: Anyone Can Dance
With the weather turning to bitter cold again, I was so excited to have the opportunity to check out another kids theatre show with Cheese. After our success with Wanda’s Monster, I was really eager to take her to another show. This time, the show was called Ballerina Swan, produced by Making Books Sing (who also produced Wanda’s Monster).
The theatre/dance performance was based on a book, also called Ballerina Swan, by Allegra Kent – a former NYC Ballet ballerina of 30 years. So yes, she is certainly qualified to be writing ballet books. We were privileged to meet Ms Kent before the performance. While her performing days are over, she still bears the look and poise of a life of ballet.
I love ballet. Love, love, love ballet, since I was about age three, according to my parents. Story goes I begged for lessons for two years until they gave in. I’m thankful for that, as it’s been a life-long love of mine, and one that I am now beyond thrilled to be able to share with Cheese. Lately she’s been asking to go to dance class, and has been mimicking the little ballet dancers she sees going into class at NY Kids Club. With this in mind, I thought this was the perfect show for us to be seeing.
Ballerina Swan tells the story of Sophie, a swan who wants to be a ballerina. She watches dancers in class and tried to join in, only to be derided and chased away by the teacher. Once another, more liberal-minded, teacher takes over the class, Sophie is welcomed with open arms (or wings?) by the children, who admire her for her strengths (great neck movements), and help her with the areas that need more work (it’s hard to accomplish turn out with webbed feet!).
Becoming a dancer is hard work, and Sophie gets frustrated with her slow progress. Her fellow dancers urge her to keep trying and practicing, reminding her that it takes dedication to become a dancer. A good lesson for kids, by the way, since it’s a life lesson for anything they will want to attempt.
Sophie works hard and, over time, becomes the dancer she dreams of being. The dual messages of hard work paying off and of accepting those who are different to us are woven into the beautiful scenes of talented ballet dancers.
The show will appeal mostly to girls (there were a few boys who were protesting having to watch a ballet show), who love all things tulle and tutu. Yes there were a few little girls actually attending the show in tutus … At 50 minutes it was a good length – the story flew (sorry, couldn’t help myself) along quickly, with no lagging moments – critical for keeping the attention of small children. The show is also interactive. There is a really fun moment where the dancers ask the audience to dance. I thought Cheese might be too young, but no, she hopped up and copied the dancers’ port de bras, turns and tendus. It literally brought a tear to my eye to see her first actual dance moves.
Cheese insisted on sitting solo during the show (she also enjoyed folding herself up into the seat over and over and over again …).
After the show we met the cast. Despite looking quite sour in this picture, Cheese actually was brave enough to give Sophie a pat and was excited to meet her.
Ballerina Swan runs from November 9 – 24th, 2013.
Wed-Fri 10:30am, Sat & Sun 11am & 2pm
Tickets $25
Best for ages 3-8
Buy tickets by calling 646-250-1178 or online at makingbookssing.org.
Save 10% on tickets by using the code “POSTCARD”
After every weekend performance, stick around for a 20-minute meet-and-greet with the cast.
Images of the show by Carol Rosegg
I was not compensated for this post. I was given preview tickets for reviewing purposes. All opinions are my own.
Brunch Special: Brianne Manz, Stroller In The City
Today’s Brunch Special is courtesy of Brianne Manz, the writer/blogger behind Stroller In The City. She’s mom to three kids (Ryder, 5, Siella, 2, and Gemma, 7 months), and lives in Battery City with her husband, Jason.
Tell us a bit about your pre-baby career.
I was once a fashion showroom owner for women’s apparel. The showroom was based in NYC and represented about 10 designers. We sold the brands to stores all over country. When my son was born I wanted to focus on being a mom and sold my company.
How did you make the transition to writer/blogger?
The whole process happened organically. I started this little blog at the time to write about the adventures I was having while being out about being a mom. I was also determined to find clothing for my son that wasn’t baby blue. Now, five years later, things have changed dramatically in the fashion world for kids.
How has life changed with three kids?
It has changed 100%. Three has definitely been a game changer for sure! You just do not have enough hands. Plus I also did it the opposite way of most by having my second and third pretty close in age (21 mos). My middle daughter is full into her terrible twos, so I pretty much have my hands full. Not to mention the sleeping for all has been extremely hard for us because now the baby (7 mos) is teething.
Fashion-wise — you used to work in fashion, and always look amazing on your site. What do your readers NOT see?
Why thank you! I would say my readers do not see me sitting behind my computer catching up on work in my pj’s; which consist of non matching leggings, sweats, or tanks.
How hard is it to pull together a look now that you have three kids? What do you always make time for, what parts of your beauty and styling routine have you dropped?
I have a big archive in my closet from working in fashion for so many years, so putting an outfit together for me is easy, like second nature. Asking me to pick out furniture, is a whole other ballgame. Interior design is so hard for me.
As for beauty — this is so bad I know, but the one thing I really try to do for myself once a week is get a blow out. I was never able to blow out my own hair, and this is a little “me” thing that makes my life easier when I literally have 5 minutes to shower. I did however drop most of my beauty regimens, like facials or night time masks which I should totally make time for.
What are your key ways to dress stylishly when you’re with the kids — how do you put together an outfit that’s kid-friendly but still looks fantastic?
I think comfort is key especially when with the kids all day long. I am usually wearing comfy shoes or boots with little or no heel because pushing a stroller can take a huge toll on your feet. Summertime I live in long dresses and thong sandals; it’s easy yet chic.
Tell us a bit about your neighborhood: A few of your fave places to go with the kids.
We live in Battery Park. It’s like suburbia of NYC. We have so many amazing playgrounds here, it’s pretty easy to change up the scene. Some of our favorite parks include: West Thames Park, Pier 25 on the Hudson, and Washington Market.
We have so many restaurants down here now, and pretty soon even more will be opening. Although I do like to cook, some days its too much. The kids will usually choose Inatesso Pizza or Shake Shack.
Brianne Manz is a fashion shownroom owner turned mom and blogger/writer. She lives in NYC with her husband and three children. Her blog Stroller In The City boasts about city living, kids fashion and all things that are mommy. Follow Brianne on Facebook, Twitter, Instagram and Pinterest.
Halloween in New York 2013
This year was the first year that Cheese was old enough to kind of “get” Halloween. She didn’t understand dressing up as someone or something, so I was still able to choose her outfit (yay!). A friend knew that Cheese was into Mickey and Minnie Mouse and passed on a Minnie Mouse dress that they didn’t need for their toddler.
It fit Cheese PERFECTLY. I definitely wouldn’t have thought of it as a costume idea myself (I’m more into a bit of a DIY/thrown-together-kinda-thing), so it was great for Cheese to try something really new. She’s not a “girlie” girl and happiest when unencumbered to run and climb, so it was so my great surprise that she LOVED the frilly Minnie Mouse dress.
She wore it for three days straight (with me washing it in between because she got it filthy every time she wore it), and every time she put the dress on she turned into a different kid. One who twirled and fluffed out her taffeta skirt. It. was. adorable. And, she’s been asking to wear dresses ever since.
It’s always tough to decide what to do for Halloween in Brooklyn as there are so many options. I decided on the DUMBO Under The Archway event because it looked to be a bit less crazy than some of the other options considering I was taking a little toddler. We stroller on down to DUMBO, stopping to collect candy from the stores on the way (kinda of a lazy-ass version of trick-or-treating …) and ended up under the Archway to join the festivities.
My personal fave was the Boothify photo booth. Cheese enjoyed running through it, photobombing everyone else. They also had music playing and a little fake Brooklyn bridge set up that the toddlers enjoyed dancing and running all over, and a free art station with Creatively Wild. We ran into some friends and Alec came home early to join us, making it a super fun afternoon for the toddlers AND for us.
Cheese had the best afternoon possibly of her life, without even eating any candy (oh, alright, she did get in a few licks of a lollypop). Can’t wait to do it all again next year!
Kiwi Crate Holiday Boxes + Giveaway
While this year isn’t the first holiday season for the toddlers, it is the first year that they are starting to understand what’s going on. This makes me super excited, because I LOVE holidays. I really love getting arty and crafty with Cheese, so trying out the holiday Kiwi Crate holiday boxes were the perfect way to get her involved in preparing for the biggest holiday in our year, Christmas. For our friends celebrating Hannukah, we asked our friends with a crafty toddler to test drive Kiwi Crate’s Handmade Hannukah.
Kiwi Crate boxes are so great for parents like us – people who like the IDEA of being crafty, but whose craft boxes contain little more than crayons, markers and stickers. If we want to make something special, we don’t have any of the right bits and pieces, and, to be honest, I would have no idea where to get things like a few pom poms and ribbon bits that each project requires. Kiwi Crates contain everything you need for the entire project – including things like glue and paint brushes. I LOVE the assumption that we have nothing to being with because, to be honest, we don’t! We have a TINY apartment and have no room for keeping bits and pieces of things in case we need them for crafting in the future.
All Kiwi Crate boxes are also generously stocked with supplies. More than you’ll need for each project, so you have spare materials to customise projects to your child’s preferences, plus have left over materials to make something else with next time.
The Kiwi Crate model is based on subscriptions, where you sign up for a new craft box to be delivered to you every month. They also offer single crates ($19.95 each), each one filled with enough materials for 2 – 3 projects, holiday crates and stocking stuffers.
Kiwi Crate Box One: Crafty Christmas Box, by Christine Knight
The box I was testing out was the Crafty Christmas box ($19.95). It includes materials to make three Swirly Ornaments (for hanging on the Christmas tree), a Gingerbread House and Paper Candies to decorate the house. The kit comes with a user guide for parents or older children, with very detailed instructions.
Gingerbread House
The Gingerbread House instructions had multiple options for house decorating ideas. Now, remember Cheese is only TWO. I had to give her a hand with a lot of the projects, like assembling the house and gingerbread man pieces. It was still a lot of fun for her, even though she couldn’t complete the projects on her own.
She was very interested in certain tasks, like sticking stickers on the roof of the gingerbread house, and especially pouring the paint into the ornaments. She wasn’t interested in anything that took too long, so I had to assemble everything in advance so it was ready for her to add her part or she’d wander off to play with something else. It was a really fun way for us to spend time together, and for me to explain to her what everything was and what it meant.
It was also great to let Cheese experiment with different materials that she wouldn’t usually play around with. She loved pasting the pom pom balls to the Gingerbread House and placing the sticker tiles on the roof.
Swirly Ornaments
The ornament kit was much easier to do with a two-year-old. I prepped the area and pieces and gave the ornament bases to Cheese to squeeze paint into. She really loved that she could squirt the squeezing the paint into the ornaments by herself, and enjoyed turning them to see the colors swirl together. This project was a bit messier (paint!), but also a lot easier for a smaller toddler to work on as there were a lot less steps involved.
After the paint squeezing and swirling, the project was pretty much finished. The ornaments were left to drain excess paint and then dry over night, and Mommy was needed to cork and tie them up, ready for hanging.
Both Cheese and I really enjoyed the craft projects. I’m not a super creative person when it comes to thinking up craft ideas, so I loved being given the framework and materials, and the freedom to decorate however Cheese saw fit. We will absolutely be ordering more of these boxes as Cheese gets older and can tell us what crafts she wants to do.
Kiwi Crate Box Two: Handmade Hannukah, by Dayna Brandoff of chaostheorynyc.com
My daughter Tess (2 and 1/2 years old) and I made the menorah from the Handmade Hannukah box ($19.95) this morning. The box comes with candle holders (that look like slanted cups), tissue paper, paint and glue, plus a dreidel.
The project got off to a great start. I showed her how to do one of the cups — thin layer of glue, then tissue paper, then more glue. She did every step pretty much on her own for the next cup. The next three cups, however, she really only wanted to be the glue painter — which was fine — that was two out of the three steps (although I definitely helped with the second round of glue-painting to make sure the tissue paper would really stick). I will say that the project was not able to hold her attention for nine cups worth of time, so decorating the last four was mainly Mommy’s job. We both had a ton of fun peeling the dried glitter glue off our hands afterward. And Tess was definitely proud of the finished product — and loves the special little battery operated candles. But convincing her to save the batteries until Chanukah? That’s sure to be a challenge.
I also really liked that there’s plenty of tissue paper and mod podge left over to do a similar project on recycled jar . . . .I think we will probably make “vases” for the grandmothers for the holidays using the same technique!
GIVEAWAY
The generous folks at Kiwi Crate have offered Brunch With My Baby readers the opportunity to win a crate of their choosing. Enter via the Rafflecopter widget below.
Competition is open Wed November 6, 2013 EST to 11:59pm Tues Nov 12, 2013, EST.
Entry open to US mailing addresses only.
Brunch With My Baby were sent product samples for reviewing purposes. All opinions are our own.
AlMar: Kid-Friendly Restaurants, DUMBO, New York
In the heart of DUMBO lies Front Street—which is somewhat confusingly located a few streets back from the waterfront. (Ditto for Water Street, which is not on the water, but that’s another story). Most eateries, bars and shops are either on or near this main artery, making it a good way to get in brunch, candy, and a drink at a bar all without leaving a single block radius.
When we had woken up on that particular day, rain was pelting down outside, so we chose the restaurant AlMar mainly because of its location (we knew we could get there via the handy F line, without getting too drenched.) We were also interested in checking out a dish there that I’d read about: the dreamy-sounding Egg In A Cloud dish (baked egg yolk floating on whipped egg whites, fontina cheese, smoked ham, toasted brioche, served with sauteed spinach, $12).
Our beginning was not auspicious. The hostess sat us down without menus, so no one came to serve us. After grabbing a nearby staff member, I managed to procure the menus, but things were not off to a good beginning. As an FYI to restaurants—rule number one when people come in with a baby or toddler is to help them get in and out as fast as possible! This makes for happy families and happy diners surrounding those families.
Once we had the menu situation sorted out, our server became aware of us, and things ran much more smoothly. We ordered the aforementioned Egg In A Cloud for my husband (the omnivore), and the Egg Toast ($12 —baked egg over melted fontina cheese, toasted brioche, truffle oil and asparagus) for me. We weren’t sure if Cheese would eat off either of our plates since she wasn’t feeling the best that day, so we ordered her her own, especially made, single pancake, since there wasn’t a kids menu. They were also happy to make something like a single scrambled egg for her if we wanted.
Our served warned us that our dishes would take 10 minutes to cook, which I thought was very thoughtful of him. We entertained Cheese with our trusty iPhones and the sugar bowl while we waited.
The Egg In A Cloud did not disappoint visually. It’s a spectacular-looking dish, with a big fluffy “cloud” of egg-white literally on top of the toast. My husband said it was “pretty good”, which is his standard response to food. When pressed further on what could make it “outstanding”, he replied that the brioche was a bit overcooked, so it overpowered the delicate egg-whites. So detailed. Thanks, Husband!
My Egg Toast looked a much simpler affair, and was absolutely delicious. Perfectly baked egg, loads of melty cheese (yes, I know, a heart attack waiting to happen); and a huge amount of my favorite vegetable, white asparagus, perfectly blanched, in a ring around the plate.
In typical form, Cheese wanted nothing to do with her pancake (which, thoughtfully was garnished with blueberries, syrup and a butter wedge), and instead wanted my cheese and egg on toast. That’s my girl!
Other tips: AlMar can get quite busy, so reservations are recommended (via phone). They’re a cash-only establishment, so visit the Chase ATM across the street on the way if you arrive without real money in your wallet.
Last bite: AlMar is a handy Italian eatery, serving up a solid brunch menu. High ceilings and plenty of space make you feel like you’ve briefly left New York.
Highchairs: No.
Stroller storage: Yes, but it’s outside.
Easy access: No. There are a few steep steps to get in.
Change tables: No.
Kids’ menu: No.
AlMar
111 Front St.
Brooklyn,NY 11201
Prices: $$
Phone: (718) 855-5288
Hours: Mon-Thur 8am-10:30pm; Fri 8am-11pm; Sat 9am-11pm; Sun 10am-5pm
Get directions
Where To Score The Tastiest Halloween Treats: Kid-Friendly Cafes, New York
As an Australian transplant, I’d never properly celebrated Halloween before moving to New York. My only Halloween experiences in Sydney consisted of one Halloween party (hosted by a Scottish friend) and yearly office celebrations when I worked at Google. Thus, I’m doing my best to catch up for lost time by eating as many Halloween-themed treats as possible. Here are a few of my fave spooky treats that are on current offer all around the city.
Georgetown Cupcake
Georgetown Cupcakes makes amazing cupcakes any time of year. Drop by this week for a spooky cupcake from their Halloween collection: Chocolate² cupcakes (with white ghost fondant decorations), vanilla cupcakes with orange-tinted vanilla buttercream frosting and black bat fondant decorations, Chocolate Spider Web cupcakes (baked with toffee) and vanilla cupcakes (baked with M&M’s with orange-tinted vanilla buttercream frosting and black bat fondants). $2.75 each.
Georgetown Cupcake: 111 Mercer Street (between Spring and Prince)
Jacques Torres
The makers of exquisitely fine chocolates, Jacques Torres, do “seasonal” so well. This time of year is a great time to drop by for a molten Wicked hot chocolate and a Jacques “O” Lantern (made from dark or milk chocolate and hand decorated with white chocolate, $12). You can also pick up a delicious chocolate Haunted House, or spooky cat and chocolate-covered marshmallow peep pops.
Find your nearest Jacques Torres
Betty Bakery
Betty is known for their uh-mazing cakes. At Halloween, not only can you pick up a scary cake, like the Splattered Frankenstein Cake ($65); you can also treat yourself to Magical Cupcakes ($2.95 each); cookies decorated with the likes of pumpkins, cats, and ghosts (small cookies, $20/lb), Halloween Petit Fours Glacé ($2.50 each) and Marzipan Witches ($8).
Betty Bakery: 448 Atlantic Ave (between Bond St and Nevins St), Brooklyn
Crumbs Bakery
Crumbs are well-known for their decadent and (massive!) cupcakes. Get your scare on this week with their Halloween Collection, which includes Candy Corn, Jack O’Lantern, Orange Squiggle,”Boo”kies & Cream, Monster Mash Up and Ghastly Ghost (vanilla cake filled with chocolate fudge and topped with van. cream cheese frosting). 6 cupcakes for $27 (they’re also available individually).
Find your nearest Crumbs.
Monteleone’s Bakery
This little Carroll Gardens bakery has some crazy Halloween cakes for sale. Freak out friends, family and co-workers by breaking out a monster cake after dinner this week. Pick up some old school Italian treats inside, any time of year.
Monteleone’s Bakery: 355 Court St, Brooklyn
Nunu Chocolate
This little shop in Boerum Hill is a haven for people seeking fine chocolate. During Halloween you can score a Jack-O’-Lollie for $2, in addition to their daily superb range of treats.
Nunu Chocolate: 529 Atlantic Ave, Brooklyn
I’m Not The Fun Parent
I’m pretty fun, right? I mean, I like to have fun, and do fun things. And I’m funny! Well, in my own head, anyway.
Before having my toddler, I imagined how much FUN we would have together. I pictured it as a second childhood – playing with dolls, stickers, drawing, art projects, dance parties in the living room.
What’s become apparent of late is that I am not, in fact, a fun playmate for a toddler. I’m not silly, or goofy, and don’t think of playing monster games like mu husband does. My husband, it turns out, is the fun parent. He’s goofy and silly, he plays catch and chase, and roars like a bear, sending Cheese into fits of giggles. He is, in fact, not dissimilar to a toddler.
I’ve learned that I like to watch my child in play. I love seeing her eyes light up, her cheeky smile, her little head that is always a split second behind the rest of her body as she gallops along like a pony.
I enjoy watching her long eyelashes darken, her limbs lengthen, her hair grow into tight corkscrew curls.
I’m the parent who observes, documents, photographs. The one who makes sure she’s at school on time. That she has her hair tied out of her eyes, and is wearing weather-appropriate clothes. I’m the one who plans her meals, who gets her feet measured and takes her to the dentist. But I’m not the fun one.
I’m also the one who notices scrapes and bruises, who has Hello Kitty bandaids at the ready, who comforts and soothes and knows how to bring down a fever. I’m the one who finds new books that will teach about sharing and table manners, who finds puzzles at the right level to challenge her at each age, who can’t resist splurging on the cutest pair of tights for a hipster Brooklyn toddler. I’m the parent behind the scenes, but equal in the amount I love my child.
I cede any hopes of being “fun” to my husband for the time being. I hope that as she grows into a little girl with interests of her own that I can share in her world and enjoy the things she enjoys. I hope she’ll find me, if not “fun”, then loving, understanding and interesting. I hope I can teach her about the world, introduce her to new and amazing things, like how to take a great photograph, and help her navigate life as she grows and grows and grows.
Brunch Special: weeSpring Co-Founder Allyson Downey
Today’s Brunch Special is courtesy of Allyson Downey, co-founder of weeSpring — the number one social review site for baby gear. WeeSpring helps new and expecting parents collect advice from their friends about what they need for their baby, simplifying the overwhelming (and often anxiety-inducing) world of baby shopping. Allyson lives with her husband, Jack, and son Logan, age two, on the Upper West Side.
We love your site! Can you tell us a bit about how weeSpring began?
When I walked into a Babies R Us for the first time, I was completely overwhelmed by the product choices. I immediately emailed my friends with babies about what products were must-haves . . . and what I didn’t actually need. After gathering lists and spreadsheets from literally dozens of friends, a light bulb went off: so many people have already figured this stuff out. All I needed to do was collate their research by finding out what they loved and what they wished they’d never bought. Along with my husband Jack and co-founder Melissa, I built weeSpring to make preparing for parenthood simple, social, and fun — while also giving more experienced parents an easy way to share what they’ve learned.
How has weeSpring grown?
We always knew this was something we wanted — but we’ve been floored by our users’ response. In just a few short months since launching, we have over 50,000 ratings across 2,000 products on the site. That’s more product reviews than Diapers.com and Buy Buy Baby combined for any specific product.
What’s next for you and weeSpring?
We have a few new programs in place – last month we launched a partnership with eBay so weeSpring users can easily sell the products their little ones have outgrown. Next up, we’re launching the Blogs weeLove program, which will highlight some of our favorite parenting voices from bloggers who are real and relatable. And we have some more exciting news coming up that we can’t share at the moment . . . but keep an eye on our blog . . . or join weeSpring so you’ll receive our emails and be one of the first to know.
How do you find a good balance between parenting and running your business?
Balance? What’s balance?
In seriousness, we make it work by getting an awful lot of work done in the twelve hours a day that our son is asleep. Doing things like writing up this interview at 10:30pm means that I can spend 90 minutes in the middle of the day on Tuesday with my son at his pre-school. We also have amazing support from our caregiver, Liliana, who I wrote about in the WSJ.
Tell us about your experiences parenting in NYC.
Everyone talks about how hard it must be to raise a baby in the city — but I can’t imagine anything better. In those lonely early days of being home alone all day with a newborn (my husband started business school when Logan was eight days old . . . definitely not planned!), all I needed to do was strap on my Mei Tai and wander around the neighborhood. In New York, perfect strangers will strike up a conversation with you about your baby. Frances McDormand stopped me on the street one day to compliment our tiny little pumpkin hat, and we wound up chatting for five blocks.
What do you think are the benefits of raising kids in NYC?
My son goes to the Bronx Zoo every other week. The Museum of Natural History is our rainy day playground. (Head to the Hall of Minerals! It’s carpeted, everything’s behind glass panels, and the tourists skip it.) He’s two and knows FAO Schwartz as well as Tom Hanks in Big. What could be better?
What are your fave places in NYC to take your family?
We try and get out of the city on the weekends when we can for a change of pace. Lawrence Farms in Newburgh has amazing “You Pick” options for every season: strawberries, snap peas, cherries, peaches, corn, tomatoes, apples . . . and the views are spectacular. A bit closer, we like Stone Barns, where we can wander around and look at the cows and pigs, and have a great snack from their cafe.
Fave local restaurants or cafes to eat out with your family ?
One of the redeeming factors of being up with a toddler at the crack of dawn on a weekend is that it is easy-peasy to get to Good Enough to Eat in time for the first brunch seating at 9am (aim to arrive by 8:45am!). When we miss that — or if we are joining friends who think brunch before 11am is absurd — we do Ditch Plains, which is the most stroller-friendly restaurant on the UWS . . . not to mention they a) take reservations and b) have a TV at every booth that they’ll tune to cartoons on request. When I was on maternity leave, I could regularly be found at the Mermaid Inn for their $1 oyster happy hour, sitting alone at the bar with a baby strapped to my chest, eating oysters over his sleeping head and nursing a half glass of wine (so I could still breastfeed when we got home).
Your “secret” New York faves?
El Parador! We haven’t been in ages (though did take Logan in his Chicco Key Fit when he was a little baby), but they have the best margaritas. And while the food is much more upscale than this, the taco tray is my favorite thing on the menu (and the best thing not on the menu is queso fundido con chorizo).
Allyson and her husband, Jack Downey, have extensive experience building online political communities and empowering individuals to amplify their voices using the web. They collaborated to launch the first statewide online grassroots fundraising campaign in New York and co-produced a “people’s inauguration” for Eliot Spitzer featuring James Taylor and Jimmy Fallon. And Jack and Ally enjoyed working together so much that they decided to get married.
As new parents, the questions that keep them up at night aren’t about voter engagement or crowd-building, but about non-toxic bubble bath, easy-to-clean car seats, and the most subway-friendly umbrella stroller. Jack is a graduate of Dartmouth College and is finishing his MBA at NYU Stern. Ally received her BA from Colby College, her MFA from Columbia University’s School of the Arts, and her MBA from Columbia Business School.