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LIKE Beverly’s Net on Facebook!

Facebook - Beverly's Net

So I’m ten thousand years late to the game (give or take…), but I’ve finally finally FINALLY gotten my personal site a page – Beverly’s Net on Facebook!

For years I’ve resisted, thinking it a little naff (and kinda embarassing!!) to have a page dedicated to… errrr…. yourself and your own blog on Facebook. But then everyone seems to be doing it and I’m a jump-on-the-bandwagon kinda person I guess, so here I am!

Appreciate your support and, well, niceness, if you decide to give me a LIKE over on Facebook. You’ll get blog updates, of course, as well as bits and bobs from my Instagram (normally private and only for friends) as well as cute little articles I find online.

Thanks! 🙂

[pssst! Facebook doesn’t always surface everything, only to a select number of Likers. To get all updates, you’ll need to checkmark “Get Notifications” (see photo above)]

 

Brunch & Play at Cafe 2773; Glenbrook, Blue Mountains

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

A drive to the Blue Mountains makes a great city escape. On our most recent expedition, a friend recommended we break our journey this time at one of her favourite finds, Cafe 2773 in Glenbrook. The cafe is almost exactly halfway from where we were starting our journey in Sydney’s south-west, and our final destination (Katoomba), so it seemed like a good idea to try it.

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

2773 was everything I’d been promised. The cafe seemed like the type of place I would frequent in the Inner West, which was somewhat surprising to find in a tiny little town on the outskirts of the mountains. Despite it being an absolutely freezing day, the cafe was packed. Diners braved the outdoor tables, prevented from getting frost bite by a few heat lamps. We requested an indoor table because it was frigidly cold, and only had to wait about 15 or 20 minutes for one to finish up and be cleared. If the weather had been finer, the perfect place to dine with children is actually outside, at a table overlooking the playground area.

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

While we were waiting, E kept warm by running around the little play area like a maniac. A few steps past the play area lay some pens with piglets and chickens — another great entertainment device not unlike the famous Grounds in Alexandria.

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

The menu at 2773 focuses on use of local organic produce, with an extensive selection of local beer and wine. And, as a plus for parents like us who love great food, 2773 pride themselves on being a family-friendly venue for the local community to enjoy.

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

We ordered E the kids’ Egg On Toast (usually comes with bacon and sausage, $10), and a Babyccino, $1.60. After we ordered her food we realised we hadn’t even asked how it would be cooked, so asked our server when she came back for our orders. After we were informed it was usually fried and asking if she could have it scrambled instead, it was no problem to have our order changed, despite it being pretty much done.

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

E’s babyccino came with sprinkles and a freckle chocolate on the site. She was so delighted. Chocolate for breakfast!

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Alec and I ordered Green Tea (China Jasmine) $4.00 and a Latte $3.90, and the same meal: the design your own breakfast option. Our choices were: Toast (sourdough 2 slices, $4), 2 Eggs (poached, fried or scrambled, $7), Spinach ($3), Roast Tomato ($3), Avocado ($3), Haloumi ($3).

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Cafe 2773 #glenbrook #bluemountains #sydney #Australia #kidfriendly #restaurants vi brunchwithmybaby.com

Our food was absolutely delicious. Perfectly poached eggs, soft sourdough with crispy edges, a giant hunk of haloumi cheese. What really topped of our already fantastic experience was the staff. Our server came over multiple times just to check on how E was doing and to make sure she couldn’t bring us anything else to make our dining experience even better.

A truly wonderful breakfast, and we will make it our regular stop when driving to the mountains from now on.

Last Bite: Great food in an environment where kids can run free. 

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: No but there is a low shelf/table in the ladies that could be used in a pinch.
Kids’ menu: Yes.

Cafe 2773
19 Ross Street,
Glenbrook, NSW
Phone: 02 4739 5908
Hours: Mon-Wed 7.30am-4.30pm, Thu, Fri & Sat-7.30am till late, Sun 7.30am-5pm

2773 Glenbrook Cafe on Urbanspoon

The Gingerbread House; Kid-Friendly Cafes, Katoomba, Blue Mountains

On our first family trip to the Blue Mountains we were looking forward to stopping in at The Gingerbread House which has gained notoriety for its whimsical fairytale setting and its attention to detail in being child-friendly. We chose the Winter Solstice to mark our journey as Katoomba is filled to the brim with people celebrating from all walks of life, a parade down the centre of town and its overall festival vibe.

All I can say is that we are lucky we chose to arrive early at The Gingerbread House because no sooner had we claimed our table in the sunny outdoor courtyard did all other vacant tables evaporate and space was a premium. Jenson and Isla had fun exploring the generous outdoor playground which was exceptionally maintained with a large cubby house and play equipment whilst we waiting for our morning tea.

The Gingerbread House - #kid-friendly #cafes - #Katoomba, #Sydney via brunchwithmybaby.com
Jenson playing in the cubby house, Photo by Katia Barker
The Gingerbread House - #kid-friendly #cafes - #Katoomba, #Sydney via brunchwithmybaby.com
Isla at play, Photo by Katia Barker

Our order of scones (choc chip with a hint of ginger with jam and fresh cream $7.50), fresh baked muffin (raspberry and white chocolate $4.50) and kid’s milkshake ($3) arrived quickly and was mouth-wateringly fresh. The food and drink were demolished quickly so Ross and Isla played outdoors whilst Jenson and I went about exploring the magical candy emporium.

The Gingerbread House - #kid-friendly #cafes - #Katoomba, #Sydney via brunchwithmybaby.com
Ginger & Choc Chip Scones $7.50, Raspberry & White Choc Muffin $4.50 and Kids Milkshake $3.00

Jenson was like, well, a kid in a candy shop, with eyes as big as saucers and was more than happy in helping select a treat for each of us. He proudly carried these off for take-away.

The Gingerbread House - #kid-friendly #cafes - #Katoomba, #Sydney via brunchwithmybaby.com
Candy! Photo by Katia Barker
The Gingerbread House - #kid-friendly #cafes - #Katoomba, #Sydney via brunchwithmybaby.com
Like a kid in a candy shop, heaven! Photo by Katia Barker

The Gingerbread House is perfectly situated for a long lazy cafe session with plenty of kid-friendly options from toast to sandwiches and those with a sweet tooth are well-catered for with cakes, muffins and ice-creams on offer. We barely took advantage of all the dining options, and skipped coffee this time as we already had our hit but will definitely be back again to sample the delights further.

Last Bite: The Gingerbread House ticks all the boxes for a kid-friendly cafe and should be on everyone’s must do list for a visit to the Blue Mountains.

Highchairs: Yes.
Stroller storage: Yes.
Easy access: Yes.
Change tables: Yes.
Kids’ menu: Yes.

The Gingerbread House
56 Lurline Street (Cnr Lurline & Waratah Streets),
Katoomba NSW
Phone: (02) 4784 2031
Prices: $-$$
Hours: Daily 9am-5pm
Get Directions

PREGO @ FAIRMONT HOTEL: Kid-Friendly Restaurants, Orchard Road, Singapore

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Prego at the Fairmont Hotel throws an all out fabulous Sunday brunch buffet, with a selection of food wide enough to knock your socks off, and with food quality that will keep you coming back for more.

Located in the ground floor of Fairmont Hotel, the Italian restaurant is spacious and sunlit, decked out in honeyed warm woods and red sofas. From the Italian proscuitto and sausages draped from the awnings, to the Parmesan wheels, the restaurant gives off a warm vibe, helped along by their ever-friendly and helpful staff.

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The buffet spread itself is enough to fill you right up. There is a large selection of fresh seafood, Italian antipasti that looks like it all came straight from the farmers market, salads, Italian breads, pizza, cheeses, and a dizzying array of delicious desserts.

What’s pictured below is a small section of what’s available!

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Their fresh seafood is, well, fresh. SUPER fresh. If you’re into your raw foods, this is it. 

I ended up eating three plates (!) worth of the fresh seafood below, because it was just that good. The oysters were plump, fresh, and deliciously briny. The raw salmon sashimi was so good that Hunter was eating up slice after slice au naturale – no soy sauce needed because of the sweetness of the salmon came through.

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This is another plate of mine, which had an amazing beef carpaccio (on the left) and an equally stunning parma ham (on the right) and melon (bottom) combination. Wrap the parma ham around the melon and you have yourself an explosion of salty and sweet – PARTY IN MY MOUTH!

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And let’s not forget fresh mozarella (I think?) with basil and drizzled with olive oil and balsamic vinegar… mmm… I went back for two more portions of this.

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Carter went to town on the Italian breads there. We also requested for some bread sticks, and our waiter kindly obliged. The kids were in seventh heaven!

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And then there are the mains. They are ordered off a one-sheet paper menu that boasts around 40 (!!!) items, and are cooked to order. We could pick as many as we wanted, and they all arrived swiftly.

The Linguini, crabmeat, baby spinach, seafood cream sauce actually leaned more on the tomato-based side than cream. Perhaps that’s a good thing, because it didn’t get too rich and heavy on the palate. The chunks of crab was studded through the dish and the sauce was a potent (and very tasty) bisque.

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The Roast leg of lamb, white bean caponata came sliced, making it easy for those of you that don’t like bone in your meat. The lamb was tender and could be cut with a fork, and it was paired well with the reduction.

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The star dish of their mains, however, was the Oven roasted barramundi filet, cherry tomatoes, capers, black olives. This was…. SUBLIME. The fish was so perfectly cooked that it was fork-tender and meltingly soft. The sweetness of the fish really came through, and it was so moist and succulent. The kids adored this and polished off the whole dish.

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The Flambeed prawns, creamy garlic sauce (mostly eaten because I wasn’t quick enough to snap the photo) featured very fresh and springy prawns, which were drizzled with a tasty garlic sauce. However, sauce aside, the prawns themselves weren’t flambeed or charred enough, so they looked (and tasted) almost like boiled prawns. A shame, because just a little more flambee would have meant the prawns would have a lovely smoked flavour.

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The part that thrilled the kids most was a balloon man that came around making complimentary balloon animals for everyone! Hunter’s was a monkey in a tree, and Carter’s a giraffe.

We’ve never been to a restaurant that had a balloon artist on-house to entertain the kids, so this was a HUGE plus in our book!

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This, below, is my dessert plate. I only picked out about half the selection on this plate. The variety was impressive! My favourite, by far, was the Torta Della Nonna, which is that large slice of chocolate cake on my plate. But, unlike a regular chocolate cake, this one was exceedingly moist and soft. It was dense, without being too ‘heavy’. And it was DELICIOUS.

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They also have these apple donuts rolled in cinnamon sugar. They were quite the hit!

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The buffet lunch comes with a cup of coffee. I had a cappuccino, which lacked oomph but it was passable.

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Their vanilla milkshake, on the other hand, was a stunner. Freshly whipped up, it was deliciously creamy and with lots of ice cream swirled in. A hit with adults and kids!

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Prego’s buffet lunch runs from 12:30 – 3:00PM every Sunday.
Price: S$68++ (Adult), S$34++ (Child)
S$78++ with a glass of wine from the wine trolley or free flow of non-alcoholic drinks
S$98++ with free flow of wine

Last Bite: Prego offers a buffet brunch that is well worth it, especially for big eaters. The balloon artist was a hit with the kids!

Highchairs: Yes
Easy access: Yes
Change tables: Yes
Kids’ menu: No

Prego
Level 1, Fairmont Singapore
80 Bras Basah Road
Singapore 189560
Phone: 6431 6156
Prices: $$$$
Hours:

How To Survive (And Enjoy) Disneyland With A Toddler

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

We recently did the unthinkable — Disneyland with our 2.5 year old. And you know what? It was awesome. Hectic, crazy and overwhelming, but also totally magical. We had the benefit of the amazing Gina of In The Mouse House to book and organise the trip for us, and help us enjoy an easy and fun family vacation. We had so much fun that I wanted to share my top tips (a lot of these are thanks to Gina!) for getting the most out of Disneyland with a toddler.

1. Book a hotel near Disneyland. It does NOT have to be a Disney hotel. They are a lot pricier, and there are so many other budget but good quality hotels literally right across the road from the hotel entrance. We stayed at the Carousel Inn and Suites for a fraction of the cost and could not have been happier with our decision. Note: We did not use the pool, only because we didn’t have time in our schedule. If you’re traveling with older kids, choose a hotel like the Howard Johnson, which is a budget hotel with an amazing pirate ship playground in their pool.

2. Have a Disney vacation planner like Gina book the trip for you. Gina, as an authorised Disneyland travel agent, booked our hotel, park tickets, character dining (and could have booked more, like flights, if we’d needed it) at no cost to us. She also wrote us a day-by-day itinerary of how to best manage Disneyland with a toddler. For people who haven’t been before and have no knowledge of which rides are suitable and popular for different ages, this is an absolute must to take the stress out of each day.

3. Plan your time of year wisely. We went just before peak season, and every day the parks were absolutely jam packed with people by midday. Do not, unless you are totally insane, go during high season. Disneyland has a page on their site with details on the best times of year to go.

4. Plan each day. Our itinerary took the work out of it for me, and meant that we already knew which rides were suitable for our toddler, and in which order we should hit them up before the crows got too bad. E’s favorites were Cars Land in California Adventure Park (particularly the life-sized and moving Lightening McQueen and Mater) and Fantasyland in Disneyland. Her absolute favorite rides were the spinning tea cups and flying Dumbo. She wasn’t a fan of any ride that went through tunnels as she thought they were scary. High and fast spinning things, no problem.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

5. Alternate lining up and riding with your partner. As the day went on and the crowds grew, there were huge lines for every ride. If your toddler is like mine, you’ll want to have one person lining up for the next ride while the other person is taking the child on the previous ride.

6. Arrive super early. You’ll enjoy the park the most even though it might be hard to fathom getting up that early for a theme park. How early? If you buy a three-day park pass, you get one “magic morning” included, where you get to enter the park an hour before the rest of the general public. The days we went, opening time was 8am, and magic hour was 7am. Before entering the park you need to go through security and line up in front of the turn styles, so arrive even earlier – at least 15 minutes if not half an hour earlier, especially for your magic morning hour. Seeing the park with almost no-one in it is eerie and peaceful at the same time. And yes, the only time in your parenting life you will refer to 7am as the “magical hour”.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

7. Want to meet Anna and Elsa? They’re the current hot ticket, and we used our magic morning hour to arrive at the park at 6:30am and line up at the turn styles so that at 7am when the gates opened, were were able to walk (ok, run) to their “house” in Fantasyland and be first in line to meet them. Anna and Elsa were thankfully punctual and greeted guests from 7:05am, which meant that by 7:10am, we had met them and were on to the rides, while the queue behind us was already massive. Without a strategy like this, you will wait around two hours to meet Anna and Elsa.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

8. Book character dining if your kid absolutely HAS to meet certain characters. We had dinner at Ariel’s Grotto and met all of the Disney princesses. We also breakfasted with Minnie and friends. It was such a wonderful experience for little E to meet her favourite characters in a setting like this — no lining up, just casual chatting and playing with the characters. It’s worth noting here that the character interactions were beyond my expectations. You expect the staff to be good with kids, but they were not just good, they were exceptional. E froze up each time she saw one of her favorites come to life, and every single character took the time to chat with her and draw her out of her shell by asking her cute questions about her outfit, or a toy she was holding. It was the best three days of her life thus far.

9. Eat early or late. The best times to eat at a Disney restaurant are before 11am or after 2pm. During the middle of the day they get quite busy. The food at all the restaurants is pretty average, so I would also suggest bringing your own food if possible.

10. Take a break during the day. After your early morning, get your hand stamped and leave for a break or nap during the middle of the day.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

11. Make time for the parade. It’s magical for kids to see (Gina advised us that near the It’s A Small World ride was a great vantage point for the parade, and she was totally right!). Disney has just added a Frozen float to the parade, so if you didn’t get a chance to meet Anna and Elsa (or didn’t fancy the line/early morning) you can still see them in the parade.

12.  Use the “ride swap” for any rides you want to do that your kid is too small for. This means getting a fast pass when you get to the park (which tells you what time to return so you don’t have to line up), then, after you return during your time slot, one of you collects a ride swap from the attendants at the front of the queue and has the ride, while the other watches the child (our favorite was the Indiana Jones ride). Afterwards, the person who rides gives the ride swap pass to the other adult, who can then jump the queue. Yippee! Note: We tried to do to do this for the Star Tours ride, but when Alec got to the front and asked for the pass, they’d run out, so this is not a fool-proof plan.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

13. Plan to spend one day at California Adventure Park and at least one at Disneyland. We didn’t do the park hopper tickets as we thought E was too little (and we were right! One park was enough per day for her.), but we did allow for two days in Disneyland so we could watch all the shows, take breaks, meet the characters, and not feel rushed. This was a great plan as we felt like we were able to see everything without rushing around like crazy.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

14. Watch the shows! The calibre of the Disney performers is so high. Even the short musical performances are performed by extremely talented staff. Our particular favorites were the Aladdin mini show and the new Mickey and the Magical map show which featured several of the Disney princesses.

Tips For Surviving #Disneyland with a Toddler via brunchwithmybaby.com

14. Get a PhotoPass when you enter a park. There are photographers all over the park who will take your photo with characters or in front of scenic points like the castle. Each time you’re getting a photo taken by one of the Disney photographers, if you give them your pass, all of your photos will be collected in the one place to buy at the end of your trip. They’re expensive, but if you use them a lot it’s worth the money to get your whole family in every picture.

15. Bring or hire a stroller. There’s a lot of walking and having the stroller gives kids a resting place throughout the day. You can park strollers out the front of the rides so no need to worry about where to leave it.

16. Feel the magic. The only way to really enjoy Disneyland is to ditch your usual cynicism and enjoy the best showmanship on the planet. Disney puts on a performance like absolutely no other — something even non-Disney-lovers like my husband can appreciate if they want to.

PS: Want help planning your Disneyland or Disneyworld adventure? Contact Gina via her website.

BWMB RECOMMENDS: Jan & Elly pop-up

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Here we are at Food For Thought at the Botanic Gardens…. all ready to rock ‘n’ roll for a pop up class with Jan & Elly English Langauge School!

My kids were waaaay below the age (and intelligence) limit to truly benefit and understand what was going on, so they spent a lot of the time wandering around like renegade machines. But, Hunter did cotton on to it near the end, so whew!

This particular session focused on Phonics, and the ‘lesson’ was run outdoors and with loads of fun and games, so all the kids there were so engaged!

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There was a phonics game where the kids would hop to each box, and match the letters together to form short words. You can see here that the kids all obediently lined up… except mine….

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Finally, it was playground time. Which was exactly what Hunter was dying for! But, it’s not free play. The kids went up one by one, and when they went down the slide, they had to grab a flash card and match it up.

And so here’s my little 3 year old, the youngest and smallest of the whole lot!

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Being the youngest didn’t deter him, he GRABBED that flash card with gusto and RACED over to go match it!

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I was pretty floored when he matched his up correctly. It wasn’t a fluke either, cos he went to check a few matches before picking the correct one.

I’ll be honest here though…. pretty sure he can’t actually read the actual word he had (“frog”). Just that he can visually match up the alphabets! A tricksie one, this is!

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All done, he sat himself down in the line by himself, feeling all chuffed 😉

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YAY FOR PHONICS!

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It’s made me realise how quickly kids can learn when they’re having fun. I’d even wager they learn better (and enjoy it more) when they learn in a play-based environment versus a sterile one where they sit at a desk and study. I wish there were more of these play-based outdoor classes around!

The Jan & Elly school focuses on showing children that learning is lots of fun, with interactive games that involve lots of motion and engagement.

TOBY’S ESTATE: Kid-Friendly Cafes, River Valley, Singapore

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I hear Toby’s Estate is packed to the brim (and with a queue outside) on weekends, but I’ve only been there a couple of times on weekday mornings, so it’s always been only half-full for me. The space features a large communal table and kids toys are strewn around, so it’s great for keeping kids occupied whilst you wait for your food.

The staff is always friendly, and food arrives swiftly. The menu isn’t huge, but they seem to nail it.

Their Cappucino ($5) is perfection in a cup. It’s presented beautifully, and I noted the foam has zero bubbles. Simply sublime.

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I was tremendously impressed with their Eggs Regal – poached barn laid eggs, Toby’s gravlax on brioche, tzaziky, mesclun side, tomato in a vine hollandaise sauce, dill ($21.90). The price point is high, considering Toby’s Estate is presented as a casual cafe, but this dish is EXCELLENT.

The eggs are poached to perfection, yielding a rich and bright yellow yolk. The hollandaise sauce is flavourful but not too salty, and the fluffy-as-a-cloud brioche has a subtle sweetness that brings out the saltiness of the salmon gravlax. The tzaziky (yogurt and cucumber dip) was a little random, and was left largely untouched.

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Last Bite: Toby’s Estate nails their coffee-brewing technique, serving cups of beautifully crafted coffee. However, we were also impressed with their food, the Eggs Royal were fantastic!
 
Highchairs: Yes
Easy access: Yes
Change tables: No
Kids’ menu: No

Toby’s Estate
8 Rodyk Street
#01-03/04 Singapore
Phone: 6636 7629
Prices: $$$
Hours: 7.30am – 6pm
 
 

LENU TAIWAN BEEF NOODLE BAR: Kid-Friendly Restaurants, Harbourfront, Singapore

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I love myself a hot bowl of noodles, and am always on the search for a good one. This one at Vivocity, called LeNu Taiwan Beef Noodle Bar, has made my list!

Owned by the Paradise Group, LeNu is relatively quiet on weekdays, which makes it a peaceful place to have a quick lunch when you have kids in tow. Service is very efficient, and food arrives within minutes after you make and pay for your order at the counter.

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The menu is very straightforward:

  1. Pick your soup base
  2. Pick your noodles
  3. Pick your meat

I’ve tried almost the whole range – and they’re all delicious!

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LeNu have a secret Beef Dipping Sauce that is delicious. I dunk my beef in the sauce, smother it, and gobble it right up!

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This is the thin noodles, with Beef Brisket. I was impressed by how soft and tender the beef brisket is, and there was very little fat or ‘weird bits’ through it.

And the broth, oooo!! It’s watery yet tastes full of richness. It may be a tad salty for some, but it suited me just fine. Both my kids slurp up the soup as-is.

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This is what the broad noodles look like, with the original soup base and beef brisket. I’m not as fussed with this, as I don’t like thick/fat noodles, but the others liked it!

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My personal favourite, the rice noodles! It’s not as thin and, well, rice-tasting, as Vietnamese rice noodles. It’s delicious though, with a lovely bite and slight chewiness. The Sliced beef was incredibly tender, with a sweetness to the beef. Loved it!

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Last Bite: LeNu Taiwan Beef Noodle Bar serves an incredibly tasty bowl of noodles at reasonable prices. We loved the beef brisket rice noodles!
 
Highchairs: Yes
Easy access: Yes
Change tables: Yes (in the mall)
Kids’ menu: No

LeNu Taiwan Beef Noodle Bar
Vivocity
1 Harbourfront Walk
#02-91/92/93
Singapore 098585
Phone: 6376 9039
Prices: $$
Hours:
 
 

FORTY HANDS: Kid-Friendly Cafes, Tiong Bahru, Singapore

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I’ll be frank. I don’t actually think Forty Hands is thaaaat kid-friendly a cafe. It’s a typical hipster cafe, pretty cramped, and with lots of sharp table edges. However, I realise this cafe is ‘hot’ with… well, just about every coffee drinker out there, and I always see people with babies and young kids here. So I guess it somehow works!

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Their Latte ($5) is a serious work of art and, yes, is delightful. The beans are from Common Man Coffee Roasters and the flavour is full bodied with zero bitterness.

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I was charmed by the cutely-named Ang Mo Classic Gourmet Dog – organic pork sausage, gherkins, melted cheese, mustard, red carrot ketchup ($13). This is an upscale version of the traditional hotdog. I was delighted with the artisan bun, which was fluffy and soft, with the right amount of ‘give’ with every bite. The sausage was fat and juicy, and not too overly salty. However, it was the relish that did it for me – it gave the whole hot dog a burst of flavour and made it well worth the money.

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The Truffle mushroom toastie ($12.50) sounded pretty plain on the menu, and also arrived looking rather uneventful. That said, the mushrooms were beautifully cooked to juicy perfection, and with a bright burst of truffle. The toastie bread was thin and crisp, and paired well with the mushrooms and rocket leaves.

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Last Bite: Forty Hands serve simple but delicious food, but it’s their hot coffee that really stands out. We loved our latte art!

Highchairs: Yes
Easy access: Yes
Change tables: No
Kids’ menu: No

Forty Hands
78 Yong Siak Street #01-12
Singapore 163078
Phone: 6225 8545
Prices: $$
Hours: Tue – Sun: 8:00 am – 7:00 pm