Just a quick night out to welcome home Alec and to celebrate Bev staying in Sydney a bit longer.
We decided to try Bravo Trattoria in Crows Nest, famous for their many kinds of pasta (rumoured to be a hundred different kinds).
It is a very unassuming little place in the centre of Crowie. I’m not certain they had a hundred types of pasta, but they certainly did have a lot of variety.
Garlic bread – more buttery then garlicy.
Pizza – not sure which one this is.
Bev’s pasta.
Vege pizza – not mine!
My four-cheese pizza – very tasty but a bit over-priced.
Eating action shot.
Nom nom nom.
Italian pasta – delicious! I wil be ordering this one next time.
Lovely ladies!
Wuv!
More wuv 🙂
Bravo is well-known for their gelato, made on the premise every day.
Lots to chose from!
I thought it was very over-priced however – $5.40 for a tiny scoop! It was very tasty, but not so much better than Gelatissimo to warrant the price hike.
My mango gelato – very tasty, especially the wafer.
Alec’s berry crumble. Very good crumble – not soggy as crumble can become.
Fast and ready to explode after dinner. Bev seems to be expecting a pasta baby.
Bravo Trattoria
6 – 8 Falcon St
Crows Nest
6 – 8 Falcon St
Crows Nest
(02) 9906 3620