Adventure, baby!

food

Horses Four Courses Lunch

Had a great lunch yesterday at the Observatory Hotel. They run a series of lunches throughout the year themed to different seasons. This one was themed to the races spring carnival.

I met up with Mel and Keeva for a four-course lunch, excellent wine, a fashion parade and a fabulous goodie bag.

The fashion parade

First taste
Mains

Entree – risotto
Trying on hats with Mel
Cutest couple ever – Mel and Keeva
Dessert!

Mexican + Chocolate

Dinner – Mexican! Great vegetarian burrito in Glebe, followed by chocolate overload at San Curros. Yum! Why is the Glebe SC better than the Chatswood one? It’s a mystery!






Zumbos!

Revisited Zumbos on this wet, miserable, freezing day. Big mistake. It was super cold out! We grabbed some of the new cakes and had breakfast at the cafe, but were chased away by the cold weather and ate the cakes at home.













Crust Pizza

The hunt for the new pizza place of choice continues. We tried Crust tonight, a local place who deliver for free (woot!). Really enjoyed the pizza, and we will be back for more!



Sushi Train: Chatswood

I’m not a sushi fan, but Alec is, so we stopped by before watching Fame at the movies. While I don’t really like eating sushi, I love the way it’s prepared and enjoy photographing it.







Lane Cove Gourmet Pizza

Our fave pizza place, LCC, recently closed down. We are now searching for a new pizza place. LCG was our test subject tonight – and they were pretty good! I will definitely be back.



Spice Me Up!

Just a quick dinner at Spice Me Up! at St Leonard with Lisa.

Loved the place setting for some reason.

Tasty vegetarian spring rolls.

Vegetarian Pad Thai. Delicious!

Lisa’s spicy-hot meat salad. Waaaaaaaay too much onion!


Spice Me Up!
1/18 Pacific Hwy
St Leonards NSW 2065, Australia
+61 2 9439 9898

Valentine’s Day

I don’t usually care much for Valentine’s Day, but falling on Saturday this year provided the opportunity for me and Alec to spend some quality time together.

We started in Bondi, hoping to go to the bagel store Glick’s. However, Glick’s is closed during the day on Saturdays, so we wandered up the road to this quirky cafe instead for a huge brekkie.

Three Steps Cafe, Bondi. Home of the all-day breakfast as well as a host of other treats.

Extensive menu, including about 20 types of breakfasts.

Very quirky interior. Loved the Greek people serving us – they were so friendly and fast!

No menus at the table – instead the menu was printed on huge posters on the walls.


My vegetarian breakfast – including hot chocolate – was a bargain at $9.90.

Alec manfully tackles his giant breakfast.

This was all I could eat!


We then drove down to Bondi Beach even though it was cold and wet. Turned out to be a great idea, as the weather kept all the tourists away – score! I’ve never seen the beach so empty.

Unrecognisable without the hoards of tourists.


Stormy weather made for a moodier beach scene.



Since outdoors was not looking positive for the day, we set off for the Museum of Sydney to see an exhibition called Tails of the City – the story of pets in Sydney. I’ve never been to the museum before – I didn’t even know where it was! It’s a nice little museum on the site of the first Australian parliament house.

On the travelator at the Domain car park.


A trip to that part of town isn’t complete without stopping at the Lindt Cafe in Martin Place. I always get the same thing – the chocolate milkshake – so opted for the ice chocolate instead ($7). It was exactly the same as the milkshake though, which would have disappointing if I didn’t love the shake so much 🙂

Yuuuuum!

Alec and his ice coffee. Sluuuurp!

We shared the Passion dessert – it was fruity and perfect! ($12)

Alec pulling faces. He enjoyed himself, I swear!

Booty from the cafe – the loose Lindt balls were free because we spent over $30. Score!! We selected flavours we hadn’t tried before like raspberry, peanut butter and cookies and cream.


Three Steps Cafe,
113 Bondi Road,
Bondi

Lindt Cafe
53 Martin Place
(Cnr Phillip Street), Sydney
tel (02) 8257 1600

Vicini Pizza @ Annandale

After viewing some houses in the area, we stopped in at Vicini to get a feel for the area and try some pizza.

The sign out the front said it was rated highly in the Sydney Good Food Guide, so we had to try it out.

Show me the food!

A la carte menu – we stuck to the pizza however.


We ordered a pizza each after seeing a pizza on the table next to us. It turned out however it was a children’s sized pizza, and when ours came out we were pleasantly surprised at how huge they were!


My Margherita, tomato, bocconcini and basil. Soooo delicious! Hand-rolled dough, the perfect amount of cheese, a little bite of heaven! At $19 it was a little on the pricey side, but tasted so good it was worth it.

Alec’s Sandro Special: salami, ricotta, rocket, truss tomato, chilli ($22).


Vicini
37 Booth Street,
Annandale, NSW.
Ph: (02) 9660 6600

Tues-Thurs 11am – 3pm, 6pm – 9:30pm
Fri 10am – 3pm, 6pm – 10pm
Sat 9am – 3pm, 6pm – 10pm
Sun 9am – 3pm